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· 제목 : Soils, Land and Food : Managing the Land during the Twenty-First Century (Paperback) 
· 분류 : 외국도서 > 과학/수학/생태 > 과학 > 생명과학 > 생태학
· ISBN : 9780521527590
· 쪽수 : 258쪽
· 분류 : 외국도서 > 과학/수학/생태 > 과학 > 생명과학 > 생태학
· ISBN : 9780521527590
· 쪽수 : 258쪽
목차
Preface; Acknowledgements; 1. Managing land for food production in the twenty-first century: an outline; 2. Natural resources for sustainable development; 3. The development of agriculture and systems of land management; 4. Maintaining and improving soil fertility; 5. Land degradation and its control; 6. Raising yields: use of fertilisers; 7. Raising yields: water for rainfed crops and irrigation; 8. Managing change for land use; 9. Increasing and sustaining agricultural production; 10. Increasing agricultural production: examples of Africa, India and China; 11. Prospects, uncertainties and summary; References; Index.
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