Birds (Hardcover)

1. Introduction; 2. Biology, behaviour and anatomy; 3. Ageing, sexing and pathology with Tony Waldron; 4. Identification, recording and quantification; 5. Taphonomy: natural changes and recovery; 6. Taphonomy: human modifications and element survival; 7. Eggs and eggshell; 8. Feathers, skins and other products; 9. Tools and ornaments; 10. Wild birds as food; 11. The domestic chicken; 12. Other domestic birds; 13. Sport and pleasure; 14. Birds in symbol and ritual; 15. Birds in the environment; 16. Conclusions and outstanding questions.