A Treatise on the Culture and Management of Fruit-Trees : In Which a New Method of Pruning and Training is Fully Described (Paperback)

Preface; 1. Of apricots; 2. Of plums; 3. Of peaches; 4. Of nectarines; 5. Of cherries; 6. Of apples; 7. Of pears; 8. Of vines; 9. Of figs; 10. Of quinces; 11. Of medlars; 12. Of gooseberries; 13. Of currants; 14. Of raspberries; 15. Of barberries; 16. Of mulberries; 17. Of the service; 18. Of the almond; 19. Of filberts and hazle-nuts; 20. Of chesnuts; 21. Of walnuts; 22. Of grafting and budding; 23. Of a garden; 24. The orchard; 25. Of gathering apples and pears; 26. Of the canker, and gum; 27. Of the mildew, honey-dew, and blights; 28. Of insects, etc.; Observations on the diseases, defects, and injuries, in all kinds of fruit and forest trees; Appendix; Supplement; Explanation of the plates; Index.