logo
logo
x
바코드검색
BOOKPRICE.co.kr
책, 도서 가격비교 사이트
바코드검색

도서분야

외국도서 > 기술공학 > 기술공학 > 식품공학
분야 도서 3,099개의 상품이 있습니다.
해당분야에 3,099권의 도서가 있습니다.
 Valorization of Wine Making By-Products (Paperback)

Valorization of Wine Making By-Products (Paperback)

Matteo Bordiga (엮은이)  | Taylor & Francis  | 2025-12-31
9781138894457  | 128,250원
 The Flavonoids: Extraction and Applications (Hardcover)

The Flavonoids: Extraction and Applications (Hardcover)

K. Rajesh, Saini Deepika, K. Raj (엮은이)  | Apple Academic Press  | 2024-02-06
9781774913772  | 295,370원
 Steeped : The Chemistry of Tea (Hardcover)

Steeped : The Chemistry of Tea (Hardcover)

Michelle Francl (지은이)  | Royal Society of Chemistry  | 2024-01-24
9781839165917  | 42,750원
 Coffee Art Masterclass : 50 incredible coffee designs for the home barista (Hardcover)

Coffee Art Masterclass : 50 incredible coffee designs for the home barista (Hardcover)

Dhan Tamang (지은이)  | Octopus Publishing Group  | 2024-01-18
9781788404648  | 28,090원
 Applications of Functional Foods in Disease Prevention (Hardcover, 1)

Applications of Functional Foods in Disease Prevention (Hardcover, 1)

Eknath D. Ahire, K. Raj (엮은이)  | Apple Academic Press  | 2024-01-09
9781774913611  | 297,110원
 Immune-Boosting Nutraceuticals for Better Human Health: Novel Applications (Hardcover)

Immune-Boosting Nutraceuticals for Better Human Health: Novel Applications (Hardcover)

K. Rajesh, K. Raj, Urmila Jarouliya, Virendra K. Patel, Adi D. Bharti (엮은이)  | Apple Academic Press  | 2024-01-02
9781774913574  | 312,370원
 Beer: Tap Into the Art and Science of Brewing (Hardcover, 4)

Beer: Tap Into the Art and Science of Brewing (Hardcover, 4)

Charles W. Bamforth (지은이)  | Oxford University Press, USA  | 2023-11-10
9780199996742  | 42,970원
 Veg-Table: Recipes, Techniques, and Plant Science for Big-Flavored, Vegetable-Focused Meals (Hardcover)

Veg-Table: Recipes, Techniques, and Plant Science for Big-Flavored, Vegetable-Focused Meals (Hardcover)

닉 샤르마 (지은이)  | Chronicle Books  | 2023-10-24
9781797216317  | 48,900원
 Advances in Cultured Meat Technology (Hardcover)

Advances in Cultured Meat Technology (Hardcover)

Chris Bryant, Mark Post, Che Connon (엮은이)  | Burleigh Dodds Science Publishing Ltd  | 2023-10-10
9781801463768  | 304,500원
 A Field Guide to Tequila: What It Is, Where It's From, and How to Taste It (Hardcover)

A Field Guide to Tequila: What It Is, Where It's From, and How to Taste It (Hardcover)

Clayton Szczech (지은이)  | Artisan Publishers  | 2023-10-03
9781648291487  | 41,560원
 Data Science for Sensory and Consumer Scientists (Hardcover)

Data Science for Sensory and Consumer Scientists (Hardcover)

Thierry Worch, Julien Delarue, Vanessa Rios de Souza (지은이)  | CRC Press  | 2023-09-29
9780367862879  | 165,520원
 Natural Food Products and Waste Recovery: Healthy Foods, Nutrition Design, and Extraction of Valuable Compounds (Paperback)

Natural Food Products and Waste Recovery: Healthy Foods, Nutrition Design, and Extraction of Valuable Compounds (Paperback)

A. K. Haghi, Elizabeth Carvajal-millan, Abu Zahrim Yaser (엮은이)  | Apple Academic Press  | 2023-09-25
9781774638293  | 178,420원
 Food Ethics: The Basics (Hardcover, 2 ed)

Food Ethics: The Basics (Hardcover, 2 ed)

Ronald L. Sandler (지은이)  | Routledge  | 2023-09-13
9781032258195  | 279,500원
 Novel and Alternative Methods in Food Processing: Biotechnological, Physicochemical, and Mathematical Approaches (Hardcover)

Novel and Alternative Methods in Food Processing: Biotechnological, Physicochemical, and Mathematical Approaches (Hardcover)

Megh R. Goyal, Ritesh B. Watharkar, N. Veena (엮은이)  | Apple Academic Press  | 2023-08-04
9781774911624  | 280,010원
 Enzyme Inactivation in Food Processing: Technologies, Materials, and Applications (Hardcover)

Enzyme Inactivation in Food Processing: Technologies, Materials, and Applications (Hardcover)

Megh R. Goyal, Ravi Pandiselvam, Junaid Ahmad Malik (엮은이)  | Apple Academic Press  | 2023-08-04
9781774911600  | 329,170원
1 2 3 4 5 6 7 8 9 10
최근 본 책