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Sweet France: The 100 Best Recipes from the Greatest French Pastry Chefs (Hardcover)Fran?is Blanc (지은이)  | Ducasse Edition  | 2023-11-07
9782379450860  | 67,000원
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Knife Drop: Creative Recipes Anyone Can Cook (Hardcover)Nick DiGiovanni (지은이)  | Alpha Books  | 2023-06-13
9780744076776  | 54,250원
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Taste Korea: Korean Recipes with Local Ingredients (Hardcover)Huys, Ae Jin (지은이)  | Lannoo  | 2023-05-30
9789401489348  | 59,250원
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Tropical Standard: Cocktail Techniques & Reinvented Recipes (Hardcover)Ben Schaffer, Richard Garret (지은이)  | Countryman Press  | 2023-05-16
9781682687154  | 67,000원
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The Flavour Thesaurus: More Flavours : Plant-led Pairings, Recipes and Ideas for Cooks (Hardcover)니키 세그니트 (지은이)  | Bloomsbury Publishing  | 2023-05-11
9781526608987  | 39,750원
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The North African Cookbook (Hardcover)제프 콜러 (지은이), Ellie Smith (엮은이)  | Phaidon Press  | 2023-05-04
9781838666262  | 79,900원
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Simple French Baking: Over 80 Sweet Recipes for the Home Cook (Hardcover)Manon Lagr?e (지은이)  | Oh Editions  | 2023-05-02
9781804530559  | 41,790원
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Inspiring Chocolate: Inventive Recipes from Renowned Chefs (Hardcover)Claire Pichon (지은이)  | La Martiniere/Abrams  | 2023-04-18
9781419767487  | 57,310원
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The Ultimate Vegan Macaron Cookbook: How to Make Perfect Macarons Without Eggs or Dairy (Paperback)Lion Weber Publishing (지은이)  | 978-3-949717  | 2023-04-18
9783949717482  | 16,690원
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Tasting History: Explore the Past Through 4,000 Years of Recipes (a Cookbook) (Hardcover)Max Miller, Ann Volkwein (지은이)  | S&s/Simon Element  | 2023-04-18
9781982186180  | 50,250원
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The Complete Bordeaux Vintage Guide : 150 Years from 1870 to 2020 (Hardcover)Neal Martin (지은이)  | Quadrille Publishing  | 2023-04-13
9781787139800  | 70,000원
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