Applications of Functional Foods in Disease Prevention (Hardcover, 1)

1. Overview of Functional Foods 2. Functional Food in Autism 3. Functional Foods in Cancer Management and Prevention 4. Novel Applications of Functional Foods in Brain Health 5. Functional Food in Management of Weight Loss and Obesity 6. Functional Food in Health and Diseases 7. Role of Functional Foods in Cardiovascular Diseases 8. Functional Food in Prevention of Diabetes Mellitus 9. Functional Foods in Microbial Infection 10. Strategies of Functional Foods in Ulcers 11. Functional Foods in Acidity Management and Prevention 12. Role of Functional Foods in Psychotic Disorders 13. Functional Foods in Viral Infections 14. Role of Functional Foods in Growth and Development 15. Overview of Functional Foods and Their Impact on Osteoporosis