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"bitters"(으)로 19개의 도서가 검색 되었습니다.
9781580083591

Bitters (A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas)

Parsons, Brad, Anderson, Ed  | Ten Speed Press
40,890원  | 20110913  | 9781580083591
A challenging, 1000-piece jigsaw puzzle of Theodore Gray's iconic photographic periodic table.
9783337052492

Tonic Bitters

 | Hansebooks
63,870원  | 20170506  | 9783337052492
Tonic Bitters - A novel is an unchanged, high-quality reprint of the original edition of 1868. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only.
9783337052508

Tonic Bitters

 | Hansebooks
65,620원  | 20170506  | 9783337052508
Tonic Bitters - A novel. Part 2 is an unchanged, high-quality reprint of the original edition of 1868. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only.
9781015110250

Burdock Blood Bitters

 | Legare Street Press
22,660원  | 20210910  | 9781015110250
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
9781782405603

Botany at the Bar (The Art and Science of Making Bitters)

 | Ivy Press
29,190원  | 20180221  | 9781782405603
Botany at the Bar is a bitters-making handbook with a beautiful, botanical difference - three scientists present the back-stories and exciting flavours of plants from around the globe and all in a range of tasty, healthy tinctures.
9781014118561

Burdock Blood Bitters Almanac and Key to Health

 | Legare Street Press
22,660원  | 20210909  | 9781014118561
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
9781591823223

Erica Sakurazawa: The Aromatic Bitters Vol 1

 | TokyoPop
14,330원  | 20040301  | 9781591823223
When two gal pals go on a road trip, anything can happen. "The Aromatic Bitters" follows the lives of two women with nothing left to lose but their inhibitions.
9781640321250

Angostura Bitters Complete Mixing Guide 1908 Reprint

Siegert  | Chump Change
24,440원  | 20190108  | 9781640321250
Unabridged reproduction of the 1908 Angostura Bitters Complete Mixing Guide. Angostura Bitters was invented by Dr. Siegert in 1824 to cure all ailments - except the one you had. Lucky for us it was added to alcohol cures, as the umami and flavor make drinks ever so much more so.This book was made to be popular, so it features only the most popular drinks at the time like Mamie Taylor, Whiskey Smash, and Gin Sour. It is a great book to date cocktails as they emerged or disappeared from favor.
9781612127422

The Wildcrafted Cocktail (Make Your Own Foraged Syrups, Bitters, Infusions, and Garnishes)

Zachos, Ellen  | Storey Books
45,000원  | 20170516  | 9781612127422
Meet the natural lovechild of the popular local-foods movement and craft cocktail scene. It's here to show you just how easy it is to make delicious, one-of-a-kind mixed drinks with common flowers, berries, roots, and leaves that you can find along roadsides or in your backyard.
9780847861460

Spirits, Sugar, Water, Bitters: How the Cocktail Conquered the World (The Cocktail, An American Story)

Brown, Derek  | Rizzoli International Publications
57,320원  | 20190416  | 9780847861460
The story of the cocktail the only American invention as perfect as the sonnet, according to H.L. Mencken featuring 50 recipes for rediscovered classics and inspired originals.
9781385436769

Observations on the Combination of Acids, Bitters, and Astringents (Being a Refutation of Some of the Principles, Contained in Dr. Percival’s Essay, on Bitters and Astringents. By James Woodhouse, M.D. [One Line From Shakespeare])

 | Gale ECCO, Print Editions
0원  | 20180423  | 9781385436769
The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve the century of revolution, Gale initiated a revolution of its own: digitization of epic proportions to preserve these invaluable works in the largest archive of its kind.
9780760387436

DIY Bitters: Reviving the Forgotten Flavor - A Guide to Making Your Own Bitters for Bartenders, Cocktail Enthusiasts, Herbalists, and More

 | Fair Winds Press (MA)
43,030원  | 20230620  | 9780760387436
DIY Bitters a how-to-guide that explores the history and health benefits of bitters, and shows you how to make your own bitters at home.
9781635864168

The Wildcrafted Cocktail: Make Your Own Foraged Syrups, Bitters, Infusions, and Garnishes; Includes Recipes for 45 One-Of-A-Kind Mixed Drinks

 | Storey Publishing
25,810원  | 20210119  | 9781635864168
More than 50 recipes for garnishes, syrups, infusions, juices, and bitters using commonly found foraged ingredients serve as the foundation for 45 unique and delicious botanical cocktail recipes.
9780061946493

United States of Americana (Backyard Chickens, Burlesque Beauties, and Handmade Bitters: a Field Guide to the New American Roots Movement)

 | Harpercollins
26,230원  | 20100831  | 9780061946493
A guide to the sounds, sights, tastes, and colorful characters that populate the United States of America. It covers topics such as the rise and evolution of alt-country music and the Americana genre and the legends of country, blues, gospel and folk, and prohibition and pre-prohibition era cocktails and the speakeasy renaissance.
9783348038263

The Independent Liquorist: or, The art of manufacturing and preparing all kinds of cordials, syrups, bitters, wines, champagne, beer, punches, ti

 | Hansebooks
49,870원  | 20210301  | 9783348038263
The Independent Liquorist - or, The art of manufacturing and preparing all kinds of cordials, syrups, bitters, wines, champagne, beer, punches, tinctures, extracts, essences, flavorings, colorings, Worcestershire sauce, club sauce, catsups, pickles is an unchanged, high-quality reprint of the original edition of 1866. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres.
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