| Destiny Image

49,170원  | 20230502  | 9780768472257

A high-octane thriller that sets Dan Clifford against ancient secret societies vying for power in the modern world; in the vein of Dan Brown's Robert Langdon series.

 | diamond V&E ltd

59,580원  | 20210310  | 9781802227284

*55% Off Bookstores! NOW at $ 33,95 instead of $ 42,95!*These Probiotic Smoothie Recipes are not only delicious but also healthier!!Your Customer Will Never Stop to Use This Awesome Cookbook!Why Probiotic Smoothie Recipes?Are you looking for easy to follow healthy recipes to help you look and feel amazing?Sick and tired of spending long hours in your kitchen trying to figure out how to put some healthy meals together?Or maybe you tried something healthy, but it didn't taste good and you lost you

 | diamond V&E ltd

46,540원  | 20210309  | 9781802227277

*55% Off Bookstores! NOW at $ 24,95 instead of $ 34,95!*These Probiotic Smoothie Recipes are not only delicious but also healthier!!Your Customer Will Never Stop to Use This Awesome Cookbook!Why Probiotic Smoothie Recipes?Are you looking for easy to follow healthy recipes to help you look and feel amazing?Sick and tired of spending long hours in your kitchen trying to figure out how to put some healthy meals together?Or maybe you tried something healthy, but it didn't taste good and you lost you

 | KS OmniScriptum Publishing

131,300원  | 20250806  | 9786208453770

Twenty (20) Large White weaners were selected and placed on a feeding trial so as to determine the effects of Direct-fed Microbials (DFM) in the starter diet on their growth performance and carcass characteristics. The weanlings were subjected to a twelve-week feeding trial conducted at the Swine Unit, Livestock Section of the Department of Animal Science, Faculty of Agriculture, Kwame Nkrumah University of Science and Technology. The treatments were TO (control ie without DFM); T0.5 (0.

 | John Wiley & Son Ltd

241,080원  | 20161028  | 9781119081166

Probiotic Ice Cream: Science and Technology comprises 12 chapters highlighting different aspects, from selection of appropriate probiotic strains for use in ice cream to formulation and characterization of the final product.

 | Springer Nature B.V.

74,480원  | 20230513  | 9781071631881

This volume details state-of-the-art protocols on manufacturing functional probiotic foods and beverages.

 | LAP Lambert Academic Publishing

126,650원  | 20240815  | 9786208011024

Probiotics, like friendly germs, have gained a lot of interest for their potential health benefits. They are safe to use and don't cause problems. This book offers a comprehensive review of the existing research on probiotics, exploring how they work, the types of probiotics involved, and the evidence supporting their use for both general health and dental applications. It provides an organized understanding of the connection between probiotics and dental health.

 | LAP Lambert Academic Publishing

160,170원  | 20250311  | 9786208435462

Probiotics and prebiotics are gaining attention in pediatric dentistry for their ability to promote oral health and manage common dental issues through microbiome modulation. Probiotics are live microorganisms, such as Lactobacillus rhamnosus, Lactobacillus reuteri, Bifidobacterium spp., and Streptococcus salivarius, that provide health benefits when consumed in adequate amounts.

 | LAP Lambert Academic Publishing

87,530원  | 20190227  | 9786139454341

In recent years, consumer demand for dairy-based probiotic products has increased. Fruit juices may be an alternative vehicle for the incorporation of probiotics because they are rich in nutrients and do not contain starter cultures that compete for nutrients with probiotics. Furthermore, fruit juices are often supplemented with oxygen scavenging ingredients such as ascorbic acid, thus promoting anaerobic conditions.

 | KS OmniScriptum Publishing

94,980원  | 20251107  | 9786209046834

In recent years, growing attention has been directed toward the impact of probiotics on gut microbiota balance and their role in enhancing the body's immune system. Research has shown that disruptions in the natural composition of gut bacteria are linked to an increased risk of intestinal inflammation and metabolic disorders. Beneficial bacteria known as probiotics play a vital role in restoring microbial balance, boosting immune defenses, and preventing gastrointestinal diseases.

 | KS OmniScriptum Publishing

93,120원  | 20250414  | 9786208442842

This study focuses on the development and evaluation of a plant-based probiotic yogurt made using coconut milk and finger millet milk as dairy alternatives. The primary goal was to formulate a nutritious, lactose-free yogurt suitable for vegans and individuals with dairy intolerance. The yogurt was fermented using probiotic cultures, typically Lactobacillus species, to enhance its health benefits.

 | CRC Press

427,500원  | 20180918  | 9781138451988

WINNER 2009 CHOICE AWARD OUTSTANDING ACADEMIC TITLE! The typical introduction to physics leaves readers with the impression that physics is about 30 different, unconnected topics such as motion, forces, gravity, electricity, light, heat, energy, and atoms. More often than not, these readers are left to conclude that physics is mostly about boring, lifeless numbers. Questioning the Universe: Concepts in Physics offers the nonscientist an alternative view: one that demonstrates how physics is perpetually evolving and shows how so many seemingly diverse concepts are intimately connected. In fact, one could argue that the most important ideas in modern physics are all about unification, and that these ideas are as fascinating as they are elegant. Physicists today believe that Mother Nature is remarkably efficient and requires only a relatively small number of laws to keep her universe in working order. We may not yet know all of these laws; but at the center of physics is a faith that she is indeed understandableand that someday, we will see her full beauty. The purpose of this book is to tell readers the story of what we have learned about nature so far and how we have done it. Written to arouse curiosity, this compelling and readable work: Delves into the most basic laws regarding motion and energy, waves and particles Introduces modern theories, including relativity, quantum mechanics, and particle physics Describes the key role played by that elemental building block, the atom Discusses the evolution of the universe, including the formation of stars and the mystery of dark matter and dark energy This book is not for those doing physics but is aimed at those who simply want to learn about physics, so it requires only the most minimal math. What it

 | LAP Lambert Academic Publishing

117,330원  | 20241129  | 9786208415280

Study the properties and characterization physic-chemical of protein of ewe milk by using different techniques of analysis. Measure the gradual changes of proteins and peptides of ovine milk during the manufacture of yoghurt to include the role of whey and casein proteins in the texture of yoghurt.

 | LAP Lambert Academic Publishing

0원  | 20231212  | 9786207451425

The culture of organisms in water (fresh, brackish, or marine) by humans is known as aquaculture. Economic, technological, biological, and environmental factors all influence aquaculture productivity. There has been much discussion on the idea of biological disease control, especially when it comes to the use of microbiological modulators to prevent illness. Probiotics are defined as "organisms and substances that contribute to intestinal microbial balance" in his original definition.

Hosny, Ibrahim  | LAP Lambert Academic

128,510원  | 20130419  | 9783845415765

There are certain strains of bacteria mould and yeast have a health benefits for humans (called functional cultures), The health benefits of functional cultures are expressed their actions either directly through the interactions of ingested live microorganisms with the host (probiotic effect) or indirectly as the result of the ingestion of microbial metabolites synthesized during fermentation (biogenic effect).