| Garland Science

443,130원  | 20251102  | 9781032518428

Proteins: Concepts in Biochemistry teaches the biochemical concepts underlying protein structure, evolution, stability, folding, and enzyme kinetics, and explains how interactions in macromolecular structures determine protein function.

 | Garland Science

168,130원  | 20251102  | 9781032518404

Proteins: Concepts in Biochemistry teaches the biochemical concepts underlying protein structure, evolution, stability, folding, and enzyme kinetics, and explains how interactions in macromolecular structures determine protein function.

 | CRC Press

409,050원  | 20260325  | 9781041012436

This book provides an overview of various protein sources and their protein composition. Providing a comprehensive guide to the chemical structures behind the proteins in food, it is well-suited for scientists and industry professionals seeking to elevate their understanding of proteins for the development of food products.

 | Real Science-4-Kids

23,450원  | 20200626  | 9781950415168

In the Proteins leveled reader, fundamental science concepts in chemistry are explained through simply written text and colorful, fun illustrations. Children will discover that a protein is a polymer?a long chain of atoms and molecules linked together. Atoms are the tiny building blocks that make up everything we touch, taste, smell, and see, and atoms link together to make molecules. Protein polymers fold into different shapes, including coils and sheets.

 | KS OmniScriptum Publishing

75,850원  | 20250430  | 9786206806912

Skeletal muscle proteins are organized according to their solubility or biological function. The solubility of these proteins depends on their cellular location and they comprise three classes of proteins, identified as sarcoplasmic, myofibrillar and stromal. Sarcoplasmic, myofibrillar and stromal proteins comprise 20 to 30%, 65 to 75% and 3 to 10% of the total protein present in fish muscle.

Cara Florance  | Sourcebooks Explore

0원  | 20200301  | 9781492694038

Four mystery novellas follow the trail of a priceless pocket watch from the mid-1700s until the Great War as it crosses paths with four couples who seek to contain its mysterious force.

Almeida, Paulo  | Garland Science

0원  | 20160314  | 9780815345022

Proteins: Concepts in Biochemistry teaches the biochemical concepts underlying protein structure, evolution, stability and folding, and explains how interactions with macromolecular structures determine protein function. Intended for a one-semester biochemistry course with a focus on proteins, this textbook emphasizes the logic underlying biophysical chemical principles. Problems throughout the book encourage statistical and quantitative thinking. The text is ideal for senior undergraduates, first year graduate students, and practitioners in chemistry, biochemistry, biology, and biophysics.

Wiley-Blackwell  | Wiley-Blackwell

274,490원  | 20140512  | 9780470669860

Proteins Biochemistry and Biotechnology 2e is a definitive source of information for all those interested in protein science, and particularly the commercial production and isolation of specific proteins, and their subsequent utilization for applied purposes in industry and medicine.

 | John Wiley & Sons Inc

136,440원  | 20140326  | 9780470669853

Proteins Biochemistry and Biotechnology 2e is a definitive source of information for all those interested in protein science, and particularly the commercial production and isolation of specific proteins, and their subsequent utilization for applied purposes in industry and medicine.

 | Springer Nature B.V.

73,980원  | 20120225  | 9781441963284

Formation of transmembrane pores is a very effective way of killing cells. It is thus not surprising that many bacterial and eukaryotic toxic agents are pore-forming proteins. Pore formation in a target membrane is a complex process composed of several steps; proteins need to attach to the lipid membrane, possibly aggregate in the plane of the membrane and finally form a pore by inserting part of the polypeptide chain across the lipid bilayer.

Leitner, David M. (EDT)/ Straub, John E. (EDT)  | CRC Press

431,770원  | 20100222  | 9781420087031

Computational modeling can offer insight into how energy flow in proteins mediates protein function. This book presents computational strategies for studying energy redistribution, signaling, and heat transport in proteins and other molecular machines. It also offers computational approaches developed to locate pathways between protein structures.

Celis, Julio E.  | Academic

40,000원  | 20091101  | 9780123756923

Presents a comprehensive overview of protocols essential for research in proteins. This title includes chapters that provide explanations, step-by-step instruction, tips and potential pitfalls. It helps researchers at various career levels a plethera of insight into technologies and model systems in biological problem solving.

 | CRC Press

409,050원  | 20260305  | 9781032935065

This book offers a comprehensive and cutting-edge exploration of how discarded food can be transformed into valuable protein sources and bioactive compounds. It is a forward-thinking resource that bridges the gap between research and industry, ideal for researchers, entrepreneurs and scientists working at the intersection between the two.

 | CRC Press

165,860원  | 20241004  | 9781032161600

This book presents up-to-date information on alternative proteins from non-meat sources and examine their nutritional and functional roles as food and ingredients The sources and processing options for alternative proteins and their impact on the final product characteristics will be covered.

 | MDPI AG

173,880원  | 20230207  | 9783036565378

Membrane proteins are essential for the diverse biological functions of the cells and intercellular communication in living organisms. With the recent developments in the methodologies, the research on membrane proteins has been undergoing a major transformation. In this informative book, the biological and dynamic behaviour of membrane proteins are introduced, discussed, and reviewed by some of the leading researchers in the field.