Multidimensional Approaches to Impacts of Changing Environment on Human Health (Hardcover, 1)

Unit I: Impacts of Changing Environment on Human Health 1. Air Pollutants and Acid Precipitation: Impact on Ecology and Human Health Joystu Dutta and Prem Prakash Singh 2. Human Health in a Changing Environment: Exploring the Biological and Socioeconomic Impacts. Rajat Shubhro Mukherjee Unit II: Impact of Increasing Environmental Pollution on Human Health 3. Airborne Staphylococcus aureus and its impact on human health: a review in an Indian context. Madhuri Singh, Maneet Kumar Chakrawarti, Himani Kumari, Sonali Rajput, Kasturi Mukhopadhyay 4. Time-Series Analysis of Coliform Bacterial Density in the River Ganges as a Potential Indicator of Water Contamination and Associated Risks to Human Health Pritam Mukherjee, Sufia Zaman and Abhijit Mitra 5. Evaluation of health quality in two studied groups of school children from an arsenic exposed area of West Bengal, India. Antara Das, Madhurima Joardar, Nilanjana Roy Chowdhury, Tarit Roychowdhury 6. Evaluation of health effects and risk assessment of arsenic on an unexposed population from arsenic-exposed zone of West Bengal, India Madhurima Joardar, Nilanjana Roy Chowdhury, Antara Das, Tarit Roychowdhury Unit III: Climate change and Human Health: A Perspective 7. Climate insecurity: Health and well-being among Ganga ? Meghna - Brahmaputra delta communities. Debojyoti Das, Upasona Ghosh Unit IV: Industrial Safety and Occupational health issues 8. Occupational Hazards in Alternative Medicinal Industry: An Exploratory Study Abha Arya 9. Silicosis: An Occupational Health Crisis among Stone Grinders Chetan Kumar Joshi, Madhur Mohan Ranga and Surbhi Ranga Unit V: Food Safety and Impacts on Health and Environment 10. Climate Change and Its Impact on Food Safety: A Review Rinku Moni Devi 11. Flourishing amidst Ecological Pressures: Insights from the experience of the Solegas of Karnataka, India Shreelata Rao Seshadri. Dhanya B. Sheetal Patil, Raghavendra S Vanjari 12. Evaluation of arsenic entry routes into rice grain during harvesting, post harvesting of paddy and cooked rice preparation Nilanjana Roy Chowdhury, Madhurima Joardar, Antara Das, Tarit Roychowdhury 13. Ill Effects of Untreated Household Gray Water used in Agriculture Irrigation Sushma, Chandra Shekhar Sanwal 14. Impact of Genetically Modified Organisms on Environment and Health. Bingshati Sarkar, Ushmita Gupta Bakshi, Chandini Sayeed, Srijan Goswami Unit VI: Successful Models of Waste Management 15. Solid waste management models: Past, Present and future Rojita Mishra, Amrita Panda, Satpal Singh Bisht 16. Biomedical Waste Management in Healthcare Rehab A Rayan, Moharana Chowdhury, Mohamed Kamal, Arghya Chakravorty, Rinku Moni Devi, Jyoti Mehta Unit VII: Pandemics: Challenges and Way Forward 17. Environment Friendly Plant-Based Edible Vaccines - A Novel Technique to Fight SARS-CoV-2 & Other Pandemics: A Review Anurag Chanda 18. Exploring the relationship between emergence of zoonotic diseases and the inhuman touch of habitat loss and wildlife trade Nawin Kumar Tiwary, Govind Singh, Asani Bhaduri Unit VIII: Perspectives on Environmental and Human Health Management 19.Contribution towards Greener Environment by using specific MAP species: A Case Study among the Tribes of Tripura, India Sujit K Dutta, Ratul Arya Baishya 20. Creating a Search Engine for a Multidimensional and Personalized Healthcare Solution. C. R. Desai 21. Developing National Health Adaptation Plan - Indian Experience: Health Sector Resilience, Disasters and Regional Contexts Anil Kumar Gupta, Atisha Sood, Anjali Barwal 22. Monitoring Environment and Human Health Perspective using Geospatial Approach. Shrey Rakholia, Abhinav Mehta, Joystu Dutta 23. Biosensors: New Trends in Environmental Pollutants Monitoring and Analysis Asish Kumar. Rameshwari A Banjara, Santosh Kumar Sethi, Alka Ekka, Joystu Dutta