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· 분류 : 외국도서 > 건축/디자인 > 건축 > 건축 디자인
· ISBN : 9780754645535
· 쪽수 : 1020쪽
· 출판일 : 2015-11-28
목차
About This Book. Using This Book. Part 1: General Introduction 1. Earth Brick & Terracotta: A Historical Perspective 2. Deterioration & Damage 3. Assessment 4. Treatment & Repair 5. Care & Maintenance 6. Earth Part 2: Materials and History of Use 7. Earth Building in England 8. Earthen Construction Materials Part 3: Deterioration and Damage 8. Factors in Deterioration Part 4: Assessment 9. Introduction 10. Assessing Condition 11. Symptoms & Diagnosis of Causes of Deterioration 12. Assessing Moisture Problems 13. Material Analysis Part 5: Treatment and Repair 14. Planning & Preliminary Works 15. Repair 16. Case Studies Part 6: Care and Maintenance 17. Wall Paintings on Earthen Supports 18. Picture Credits: Part A Part 7: Brick 19. Materials and History of Use 20. Traditional Brickmaking in England 21. Building with Brick 22. History of Building with Brick Part 8: Deterioration and Damage 23. Causes of Deterioration 24. Assessment 25. Understanding Brick Buildings 26. Symptoms & Diagnosis of Causes of Deterioration Part 9: Treatment and Repair 27. Introduction 28. Structural Repairs 29. Non-Structural Repairs 30. Cleaning Part 10: Care and maintenance 31. Terracotta 32. Materials and History of Use 33. Terracotta Building in England 34. Making Terracotta 35. Constructing with Terracotta 36. History of Architectural Terracotta Part 11: Deterioration and Damage 37. Introduction 38. Causes of Deterioration 39. Assessment 40. Understanding Terracotta Buildings 41. Symptoms & Diagnosis of Causes of Deterioration Part 12: Treatment and Repair 42. General Principles 43. Structural Repairs 44. Non-structural Repairs 45. Replacement 46. Cleaning 47. Case Studies Part 13: Care and Maintenance 48. Special Topic: Tiles 49. Architectural Tiles in England 50. Deterioration & Damage 51. Assessment 52. Treatment & Repair 53. Care & Maintenance 54. Case Studies Appendix. Glossary. Bibliography. Index. Acknowledgements. Picture Credits: Part B














