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· 제목 : Food Plant Sanitation : Design, Maintenance, and Good Manufacturing Practices (Paperback, 3 ed)
· 분류 : 외국도서 > 기술공학 > 기술공학 > 식품공학
· ISBN : 9781032229218
· 쪽수 : 310쪽
· 출판일 : 2025-01-30
· 분류 : 외국도서 > 기술공학 > 기술공학 > 식품공학
· ISBN : 9781032229218
· 쪽수 : 310쪽
· 출판일 : 2025-01-30
목차
Sanitation Regulatory Requirements. Regulatory Inspection and Control Action. Microorganisms of Food Manufacturing Concern. Control of Listeria in Food Manufacturing. Biofilms. Sanitary Facility Design. Sanitation Best Practices. Verification of Sanitation. Employee Good Manufacturing Practices. Pest Control and Sanitation. Chemical and Physical Hazard Control.
