Crustaceans : Endocrinology, Biology and Aquaculture (Paperback)

PHYSIOLOGY ISSUES. Crustacean Endocrinology: Fascinating Topic for Biologists or a Peculiar Opportunity for Biotechnologies? A Historical View with Functional Perspectives. Sexual Biology and Reproduction. Crustacean Yolk Proteins: Structure, Function and Diversity. Infochemicals Recognized by Crustaceans. Crustaceans as Good Marine Model Organisms to Study Stress Responses by ?Omics Approaches. ECOLOGY AND TAXONOMY. Crustacean Decapods are Models to Describe the General Trends of Biodiversity According to Ocean Acidification. Isopod Crustaceans as Seagrass Consumers: A Mediterranean Perspective. Ecology and Ethology of Littoral Amphipods. Ethology of Crustaceans Influencing their Ecology. Crustacean Ecology in a Changing Climate. The Biodiversity of Freshwater Crustaceans Revealed by Taxonomy and Mitochondrial DNA Barcodes. AQUACULTURE AND BIOTECH. Crustaceans as Pathogens and Most Common Pathogens of Crustaceans. Biotechnologies Linked to Crustaceans. Copepods vs. Salmons: Environmental Treats for Crustaceans or Possible Eco-Sustainable Solutions? Automatic Culture of Crustaceans as Models for Science. Current Issues on Freshwater Crayfish Aquaculture with a Focus on Crustacean Welfare. Advanced Molecular Biology Techniques Applied to Crustacean Aquaculture.