Practical Handbook of Small Animal Soft Tissue Surgery (Paperback, 1)

Approaches and Instrumentation.?Chapter 1: Standard Instrumentation for Soft Tissue Surgery. Chapter 2: Exploratory Laparotomy Approaches.?Gastrointestinal Surgery.?Chapter 3: Gastrotomy.?Chapter 4: Gastropexy.?Chapter 5: Gastric Dilatation and Volvulus.?Chapter 6: Enterotomy.?Chapter 7: Linear Foreign Bodies.?Chapter 8: Intestinal Resection and Anastomosis.?Chapter 9: Intussusception.?Chapter 10: Rectal Prolapse.?Chapter 11: Small Intestinal Biopsy.?Other Abdominal Procedures.?Chapter 12: Liver Biopsy.?Chapter 13: Splenectomy.?Urogenital Surgery.?Chapter 14: Cystotomy.?Chapter 15: Retropulsion of Urethral Stones.?Chapter 16: Ovariohysterectomy/Ovariectomy.?Chapter 17: Pyometra.?Chapter 18: Cesarean Section.?Chapter 19: Canine Neuter.?Chapter 20: Neuter with Scrotal Ablation.?Chapter 21: Cryptorchid Neuter.?Chapter 22: Perineal Urethrostomy.?Chapter 23: Scrotal Urethrostomy.?Chapter 24: Nephrectomy.?Amputations.?Chapter 25: Thoracic Limb Amputation.?Chapter 26: Pelvic Limb Amputation.?Chapter 27: Digit Amputation.?Chapter 28: Tail Amputation.?Hernias.?Chapter 29: Umbilical Hernias.?Chapter 30: Diaphragmatic Hernias.?Chapter 31: Inguinal Hernias.?Skin.?Chapter 32: Principles of Skin/Subcutaneous Mass Removals.?Chapter 33: Tie-Over Bandage Placement.?References.