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· 분류 : 외국도서 > 경제경영 > 산업 > 호텔/관광
· ISBN : 9781032998190
· 쪽수 : 160쪽
· 출판일 : 2025-12-05
목차
1.Introduction to Sustainable Tea Tourism and Dimensions.
2.Collaborative Consumption of Tea Tourism Through Community Supported Agriculture.
3.Reclaiming the Estate: Women, Youth, and the Future of Sri Lankan Tea through Regenerative Tourism.
4.Intersection of Tea Tourism and Sustainability, Advocating for a Paradigm Shift Towards Regenerative and Resilient Practices.
5.Sustainable Tea Tourism, Education, and Sustainable Infrastructure.
6.Study on Visitor Experience Enhancement via Sri Lankan Tea Tourism.
7.Circular Economy and Sustainable Tea Tourism: Integrating Regenerative Practices, Partnerships, and Policy Frameworks for Inclusive Development.
8.Tea Sommelier Programmes: An Opportunity for Experiential Tourism.
9.Tea Tourism for Sustainability: Exploring Eco-Friendly Practices and Community Involvement.
10.A Case Study Based on the Integration of Turkish Tea with Tourism.
11.Digital Marketing for Sustainable Tea Tourism in Wazuka: A Case Study on Kyoto Obubu Tea Farms’ Instagram Profile.
