Biodiversity in Agricultural Production Systems (Hardcover)

Introduction; G. Benckiser, and S. Schnell
Biodiversity in Crop Production Systems; Bernd Honermeier
Agro-Diversity - Genetic Diversity in Crops and Cropping Systems; Jutta Ahlemeyer, Rod. J. Snowdon, Frank Ordon and Wolfgang Friedt
Soil Space Diversity and its Dynamics - Qualitative and Quantitative Considerations; Hans-Jorg Vogel and Ulrich. Babel
Microbial Diversity in Organic Soil Amendments - Liquid and Solid Manure, Compost, Sewage Sludge; Udo Jackel and Peter. Kampfer
Discerning the diversity of soil prokaryotes (Bacteria and Archaea) and their impact on agriculture; Christoph C. Tebbe and Michael Schloter
Microbial diversity in the rhizosphere: highly resolving molecular methodology to study plant-beneficial rhizosphere bacteria; Anton Hartmann, Kornelia Smalla, and Jan Sørensen
Diversity of Biofilms and their Formation Processes; M. W. Falk and Stefan Wuertz
Diversity of Soil Fungi; Guido Fischer
Biodiversity of Chytrids; Donald A. Klein
Diversity of Arbuscular Mycorrhizal Fungi; Philipp Franken, and Eckehardt George
Protozoa; Stuart Bamforth
Diversity of Nematodes; Gregor W. Yeates
Diversity of Tardigrada; Kunihiro Seki and Daiki Horikawa
Biodiversity of Lumbricid Earthworms in Temperate Agroeco-systems; Joann Whalen and Cathy A. Fox
Soil Enzymes - Spatial Distribution and Function in Agroecosystems; Ellen Kandeler and Richard P. Dick
Metabolic Diversity of Microrganisms in Agricultural Soils; Stefan Ratering, Gero Benckiser, and Sylvia Schnell
Gasous Emissions (CO2, CH4, N2O and NO) from Diverse Agricultural Production Systems; A. R Mosier and Tim Parkin
Principles Behind Order and Sustainability in Natural Successions and Agriculture; Gero Benckiser
Food Web Interactions and Modeling; John Moore, Rodney T. Simpson, Kevin S. McCann, and Peter de Ruiter
Soil Quality Assessment and Long-term Field Observation with Emphasis on Biological Soil Characteristics; Hans-Rudolf Oberholzer and Heinrich Hoper