Nutrition in Pediatrics - 북프라이스

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· 제목 : Nutrition in Pediatrics (Hardcover, 5, Revised)
· 분류 : 외국도서 > 의학 > 일반
· ISBN : 9781607951803
· 쪽수 : 1280쪽
· 출판일 : 2016-06-01

PART I: GENERAL CONCEPTS
1. Nutrition: The Driving Force for Health, Disease Prevention, and Development: Robert D. Baker and Susan S. Baker
2. Clinical Assessment of Nutritional Status: Babette S. Zemel, Asim Maqbool, and Irene E. Olsen
3. Laboratory Assessment of Nutritional Status: Clodagh M. Loughrey and Ian S. Young
4. Body Composition and Growth: Kenneth J. Ellis
5. Carbohydrates: Clemens Kunz, Lena Geiger, and Christoph Fusch
6. Proteins and Amino Acids: Johannes B. van Goudoever
7. Macronutrient Requirements for Growth: Fats and Fatty Acids: Kathrin Krohn and Berthold Koletzko
8. Trace Elements: Nancy F. Krebs, K. Michael Hambidge
9. Iron: Amina Z. Khambalia, and Ashley M. Aimone, and S.H. Zlotkin
10. Vitamins: Roland Kupka and Eduardo Villamor
11. Dietary Reference Intakes in the United States: Alice H. Lichtenstein and Stephen R. Daniels
12. Functional Food Ingredients: Probiotics, Prebiotics, Nutriceuticals, and Phytochemicals: Mandana Amir Shaghaghi, Peter J.H. Jones, and Phil M. Sherman
PART II: PHYSIOLOGY AND PATHOPHYSIOLOGY
13. Energy Metabolism: Jean Luis Bresson
14. Severe, Acute Malnutrition: Pathophysiology, Clinical Consequences, and Treatment: Mary E. Penny
15. Childhood Malnutrition: Prevention and Control at the National Level: Gerardo Weisstaub, Ana María Aguilar, Magdalena Araya, Ann Hill, Ricardo Uauy
16. Community Nutrition and Its Impact on Children: Highly Industrialized Countries: Johanna Dwyer, Kristy Hendricks, Janice H. Y. Chow, Melanie Reyes
17 Nutritional Epidemiology: Carine Lenders, Emily Keefe, and Walter C. Willett
18. Drug Therapy and the Role of Nutrition: Kathleen M. Gura, Lingtak-Neander Chan
PART III: PERINATAL NUTRITION
19. Nutrition and Gene Expression: Mona Bajaj-Elliot and Ian Sanderson
20. Nutrition and Epigenetics: Sang-Woon Choi and Simonetta Friso
21. Nutrition and the Humoral Regulation of Growth: William E. Russell and J. Marc Rhoads
22. Gastrointestinal Development: Implications for Infant Feeding: Josef Neu, Martha Douglas-Escobar, and Sandra Fucile
23. Diet, Environment, and Gut Microbiota in the Metagenomic Era: Carlotta de Filippo and Paolo Lionetti
24. Nutrition and Neuropsychological Development: Maureen M. Black and Kristen M. Hurley
25. Maternal Nutrition and Pregnancy Outcome: Theresa O. Scholl and Xinhua Chen
26. Human Growth and Disease in Later Life: David J.P. Barker
27. Nutrition and Development of the Fetus: Carbohydrate and Lipid Metabolism William W. Hay, Jr., Laura D. Brown, Stephanie R. Thorn, and Paul J. Rozance
28. Amino Acid Nutrition in Utero: Placental Function and Metabolism: Timothy R.H. Regnault and Frederick C. Battaglia
29. Human Milk: Nutritional Properties: Marcia H. Monaco and Sharon M. Donovan
30. Protective Properties of Human Milk and Bacterial Colonization of the Neonatal Gut: Anne Donnet-Hughes, Eduardo J. Schiffrin, W. Allan Walker
31. Approach to Breastfeeding: Robert M. Lawrence and Ruth A. Lawrence
32. Low-Birthweight Infants: Inpatient Care: Thibault Senterre and Alexandre Lapillonne
33. Nutritional Management of Preterm Infants Post-Discharge: Mandy Brown Belfort
34. The Term Infant: Ekhard E. Ziegler and Susan J. Carlson
35. Complementary Feeding and Health Outcomes: Mary S. Fewtrell
PART IV: OBESITY
36. Energy and Substrate Regulation in Obesity: Daniel J. Hoffman and Susan B. Roberts
37. Evaluation and Management of Childhood Obesity: Alison G. Hoppin and Janey S. Pratt
38. The Metabolic Syndrome in Children and Adolescents: Martin Wabitsch
39. Childhood Obesity Prevention: John J. Reilly and Adrienne Hughes
PART V: NUTITION IN LOW- AND MIDDLE-INCOME COUNTRIES
40. The Nutrition Transition and Global Child Health: Benjamin Caballaro
41. Infant and Young Child Feeding in Low- and Middle-Income Countries: Souheila Abbeddou and Ken Brown
42. Child Nutrition and Economic Development : William A. Masters
43. Global Interventions in Child Health: Zulfiqar A. Bhutta and Jai K. Das
44. Pediatric HIV Infection: Colleen Hadigan and Anna Coutsoudis
45. Obesity in Developing Economies: Sumathi Swaminathan and Anura Kurpad
PART VI: NUTRITIONAL ASPECTS OF SPECIFIC DISEASE STATES
46. Feeding Difficulties: Peter B. Sullivan
47. Failure to Thrive: Growth Failure in the Outpatient Setting: Jennifer A. Woo Baidal and Susanna Y. Huh
48. Developmental Disabilities: Kelly A. Dougherty and Babette S. Zemel
49. Inborn Errors of Metabolism and the Liver: Charles P. Venditti and Gerard T. Berry
50. Inborn Errors of Fasting Adaptation: Glycogen Storage Disease: David A. Weinstein, Katalin M. Ross
51. Acute and Chronic Kidney Disease: Nancy M. Rodig
52. Inflammatory Bowel Disease: Francesca Penagini and Rob Heuschkel
53. Paracitic and Fungal Infections: Ciarán Kelly and Dascha Weir
54. Food Allergies: Julie Wang, Jennifer M. Maloney, and Hugh A. Sampson
55. Exocrine Pancreas: Kevin Gaskin and Caron Blumenthal
56. Acute and Chronic Liver Disease: Deirdre Kelly, Susan Protheroe, and Sara Clarke
57. Cancer Prevention: A. Lindsay Frazier
58. Cancer Treatment: Lori J. Bechard and Christopher Duggan
59. Diabetes Mellitus: Joseph I. Wolfsdorf, Sanjeev Mehta, Maryanne Quinn, Karen Y. Warman
60. Diarrheal Diseases: Christopher Duggan and Kerri Gosselin
61. Intestinal Failure, Short Bowel Syndrome, and Intestinal Transplantation: Daniel Kamin and Olivier Goulet
62. The Critically Ill Child: Eric A. Sparks, Jeremy G. Fisher, Faraz Kahn, Nilesh M. Mehta, and Tom Jaksic
63. Hyperlipidemiaand Cardiovascular Diseases: Sarah D. DeFerranti
64. Diet and Dental Disease: James H. Shaw and Linda P. Nelson
65. Adolescent Eating Disorders: Kendrin R. Sonneville and Alison E. Field
66. Advancing Bone Health: Keith J. Loud and Catherine M. Gordon
PART VII: APPROACH TO NUTRITIONAL SUPPORT
67. Enteral Nutrition and Formulas: Zoë McCallum and Julie E. Bines
68. Parenteral Nutrition: Corina Hartman, Arie Riskin, and Raanan Shamir
69. Nutrition in the Athlete: Kathryn E. Ackerman and Madhusmita Misra
70. Special Diets and Dietary Counseling: Sharon Evans, Tracey Jonson, Kathi Dokoupil, and Anita MacDonald
71. Nutrition Support Teams: Virginie Colomb and Cécile Lambe
APPENDICES
I APPENDIX I. Nutritional Assessment Melanie Connolly, RD
II APPENDIX II. Nutritional Requirements Melanie Connolly, RD
III APPENDIX III. Enteral Products Melanie Connolly, RD