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· 분류 : 외국도서 > 요리 > 코스/요리 > 피자
· ISBN : 9781632175410
· 쪽수 : 224쪽
· 출판일 : 2025-04-01
목차
Contents
Introduction
Fire
Wine
Tools and Ingredients
Recipes
Delightful Doughs and Sauces
Flat-Out Fantastic: Elevated Flatbread, Starters, and Sides
Keeping It Classy: Classic Pizzas Everyone Should Know
A Savory Symphony: Harmonizing Flavors
A Veggie Voyage
Put an Egg on It: Breakfast Pizzas That Impress
Sugar Rush: Dessert Pizzas
Acknowledgments
Resources
Index
Recipe List
Delightful Doughs and Sauces
Neapolitan Dough
All-Purpose New York–Inspired Dough
Gluten-Free Dough
Magic Garlic Butter
Garlic Oil
Neapolitan-Inspired Red Sauce
Classic Red Sauce
Basic White Sauce
Hazelnut Pesto
Classic Hot Honey
Chimichurri
Flat-Out Fantastic: Elevated Flatbreads, Starters, and Sides
Four-Cheese Flatbread
Garlic Flatbread
Fennel Pollen and Hot-Honey Flatbread
Sun-Dried-Tomato Flatbread
Pizza Cheese Dip
Baked Breadsticks
Caesar Salad with Parmesan-Ranch Baked Croutons
Keeping It Classy: Classic Pizzas Everyone Should Know
Margherita
New York–Style Pepperoni
Classic White Pizza with Caramelized Onions
Goat Cheese and Mushroom Pizza
Deep-Dish Pizza
A Savory Symphony: Harmonizing Flavors
The Pomodoro Pizza
Pesto Sausage
The Controversial Pineapple
The Diavola Pizza
Date-Night Steak Dinner Pizza
White Truffle and Three-Cheese Pizza
Fig and Prosciutto with Brie
BBQ Pulled Pork Pizza
A Veggie Voyage
Pesto with Arugula
The Forager Pizza
Loaded Fire-Roasted Veggie Supreme Pizza
Potato Pizza
The Pizza Salad
Put An Egg On It: Breakfast Pizzas that Impress
The Morning Sunshine Breakfast Pizza
Soppressata and Egg Pizza
The Biscuits and Gravy Pizza
Benedict Pizza
Huevos Rancheros Pizza
Sugar Rush: Dessert Pizzas
Red Wine Poached Pear Pizza
S’Mores Pizza
The Oregon Berry Pizza
Cinnamon Roll Pizza
Spiced Apple and Salted Caramel Pizza















