Food and Medicine: A Biosemiotic Perspective (Paperback)

1. Introduction 

     Alexander, Hendlin, Hope

2. From ‘gastro-anomy’ to ‘food medicine’: a biosemiotic approach to contemporary eating habits

Simona Stano 

3. A biosemiotic perspective on the symbolic meanings of food and the nature/culture divide

Alina-Andreea Dragoescu Urlica

4. Free range humans: permaculture farming as a biosemiotic model for social organization

V. N. Alexander

5. Emerging omics data and food's interaction with the gut microbiome mediators

Hiroyuki Matsumoto

6. Phytomedial intervention as a double biosemiotic road to health: towards a ‘new paradigmatic’ understanding of herbs in the healing process

Marta Bogusławska-Tafelska

7. biosemiotic approach to medicine: the role of biological cognition and semiosis in the development of pathology

Dawn Nowlin

8. Biochemistry of desire: advertising to bacteria

Yogi Hale Hendlin

9. Biosemiosic caring in, from, with the sugar maple grove

Jonathan Hope

10. Biosemiosis and the sugar civilization

Pierre-Louis Patoine

11. Phytosemiotics of medical marijuana

Tyler Bennett

Index

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