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· 분류 : 외국도서 > 의학 > 영양
· ISBN : 9783319827193
· 쪽수 : 433쪽
· 출판일 : 2018-07-12
목차
Part I. Nutrition in Lifestyle Medicine: General Considerations 1. Nutrition in Lifestyle Medicine: Overview 2. Nutrition 101: The Concept of Nutritional Status, Standards, and Guides for Nutrient Intakes, Eating Patterns and Nutrition 3. Behavior Change and Nutrition 4. Effective Strategies to Help Adults Manage How Much They Eat 5. Critical Evaluation of Nutrition Research 6. Nutritional Genomics: The Wave of the Future for Nutrition and Dietetics Part II. Nutrition in Prevention and Treatment of Metabolic Diseases 7. The Role of Nutrition and Lifestyle in the Prevention and Treatment of Cardiovascular Disease 8. Nutrition Therapy for the Prevention and Treatment of Prediabetes and Diabetes 9. Nutrition in Weight Management and Obesity 10. Nutrition in Oral Health Part III. Nutrition in Childhood 11. Childhood Obesity 12. Nutritional Interventions to Lower Cholesterol and Risk for Heart Disease in Children 13. School Meals: Are they Nutritionally Sound? Part IV. Nutrition in Athletes and Physically Active Adults 14. Nutritional Considerations for the Active Adolescent 15. Effects of an Active Lifestyle on Water Balance Part V. Nutrition in Specialized Populations and Conditions 16. Nutrition for a Health Pregnancy 17. Promoting Nutrition in Men's Health 18. Nutritional Considerations for Hispanics 19. Optimal Nutrition for the Older Adults Part VI. Controversies in Nutrition and Lifestyle Medicine 20. Added Sugars and Health: What do we Really Know? 21. Saturated Fatty Acids: Friend or Foe? Part VII. Nutrition and Public Policy Issues 22. Public Policy and Environmental Supports for Healthy Eating 23. Food Safety