Microbial Biotechnology: Volume 1. Applications in Agriculture and Environment (Paperback, Softcover Repri)

Section1: Application of Microbes in Agriculture.- 1.Agricultural Nanotechnologies: Current applications and future prospects.- 2.Antimycotic Role of Bacillus Sp. From Soil Against Rice Pathogens: Prospective As A Biocontrol Agent.- 3.Microbial Revitalization of Plant Growth Promoting Rhizobacteria For Sustainable Development In Agriculture.- 4.Potential And Prospects Of Biobutanol Production From Agricultural Residues.- 5.Advances in microbial keratinase and its potential applications.- 6.Microbial Beta Glucanase in Agriculture.- 7.Algae: A Potential Source of Biofertilizer for Sustainable Agriculture.- 8.Emergence of plant and rhizospheric microbiota as stable interactomes.- Section 2: Application of Microbes for benefit of Environment.- 9.Algae-bacteria interactions: Emerging applications.- 10.The Importance of the Microbial Cycle in Soil for Crop Plant Nutrition.- 11.Biotic Interactions in Microbial Communities as Modulators of Biogeochemical Processes.- 12.Microbial extracellular electron transfer and its relevance to iron corrosion.- Section 3: Application of microbes in Pharmacology.- 13.Bacterial biofilms and their impact on human health.- 14.Pharmacological Potentials Of Metabolites Of Mangrove Endophytes: An Overview.- 15.Wild Tuber Crops of Similipal Biosphere Reserve, India: Sources Of Future Antibacterial Activity To Fight Against Anti-Microbial Resistance.- 16.Therapeutic Intervention Against Viral Infections: An Unmet Need.- 17.Antimicrobials for textile finishes.- 18.Antibacterial potential of various Indian Spice.- 19.Marine microbial Secondary Metabolites: Various roles in environment.- 20.Nanoparticles: Alternatives against Drug-Resistant Pathogenic Microbe.