Anticancer Spices: Dietary Input to Health (Hardcover)

1. Introduction to spices, sources, and chemistry 2. Quantification or biochemical analysis of major bioactive moieties in spices 3. Worldwide usage of spices 4. Anticancer mechanisms of spices such as apoptosis and autophagy induction 5. Cell cycle arrest in cancer 6. Anti-angiogenic effects of spices in cancer 7. Antimetastatic action of species 8. Anti-inflammatory and antioxidant potential of spices 9. Synergistic action with chemotherapeutics 10. Clinical trials using spices. where we are?