Ben Street  | Yale University Press

17,810원  | 20230328  | 9780300267617

An entertaining and lively guide to rediscovering the pleasure in art

Savarese, Marco, Publisher, Eyeshot  | .

53,300원  | 20231107  | 9791280238337

Beath, Joel, Van Vuuren, Camilla Janse  | Smith Street Books

48,880원  | 20240409  | 9781923049079

Le Cordon Bleu  | Grub Street

54,600원  | 20221020  | 9781911667421

Learn to bake your own bread with the acclaimed Le Cordon Bleu school. Le Cordon Bleu is the highly renowned, world famous culinary school noted for the quality of its courses, aimed at beginners as well as confirmed or professional cooks. It is the world's largest hospitality education institution, with over 20 schools on five continents. Its educational focus is on hospitality management, culinary arts, and gastronomy.

Smith Street Books  | Smith Street Books

24,510원  | 20240409  | 9781923049086

Liew, Brendan, Ng, Caryn  | Smith Street Books

37,660원  | 20240305  | 9781923049048

Juan Mari Arzak  | Grub Street

50,500원  | 20191219  | 9781911621867

This book tells the story of a family and a cuisine. It takes a look at Juan Mari's role as a cutting-edge chef and restaurateur, and an inspiration for generations of young cooks.

Herme, Pierre  | Grub Street

25,000원  | 20111206  | 9781908117236

Pierre Herme is universally acknowledged as the king of French pastry with shops in Tokyo, Paris and London. He is the best, and has even been described as a couturier of pastry. This is a man at the top of his art and there is no question his macarons are in a league of its own. Macarons are the aristocrats of pastry; these brightly coloured, mini meringues, daintily sandwiched together with gooey fillings, have become a holy grail for cookery fanatics and there are even food blogs dedicated to them. Now for the first time, all the macaron recipes from this most celebrated French patissier are published in English. The French language edition has been one of the most sought after cookbooks of recent years. And just like Pierre Herme's famous macarons, it would be difficult for any macaron book to surpass this one. There are 200 pages of recipes and beautiful food photography, and because making macarons is mostly about technique, rather than just a standard recipe, readers will appreciate the 32-step-by-step photo-illustrated instructions for making shells and fillings. All the classics are here like dark chocolate, praline, coffee, and pistachio, but others feature the more unusual macarons that Herme is justly famous for: Isfahan is one, with lychee, rose and raspberry, Arabesque with apricot and pistachio, Satine with passion fruit, orange and cream cheese, Mandarin and pink pepper, black truffles, balsamic vinegar as well as a bright-green macaron filled with fresh mint. Anyone interested in making macarons will find Pierre Herme's the best book in print.

 | LITTLE BROWN PAPERBACKS (A&C)

17,810원  | 99991230  | 9781472151995

Pulitzer Prize finalist and celebrated author of seven novels Jonathan Dee delivers a daring, tense, ticking time bomb of a novel about an anonymous white man on the run from his own identity.

Helena Moursellas, Vikki Moursellas  | Smith Street Books

43,310원  | 20231031  | 9781922754592

Steven Spurrier was a legend in the wine industry. This book charts the incidents, adventures, ideas and discoveries that have formed Steven's remarkable wine journey.

Janine Marsh  | Smith Street Books

24,680원  | 20231031  | 9781922754707

Sarah Webb  | Smith Street Gift

30,290원  | 20230905  | 9781922754714

Center Street  | Center Street

27,170원  | 20171205  | 9781546083306

LET TRUMP BE TRUMP: THE INSIDE STORY OF HIS PRESIDENCY is the ultimate behind-the-scenes account of how he became President of the United States. Corey R. Lewandowski, Trump's campaign manager who contributed to Trump's historic bid for the White House, teams up with David N. Bossie, the consummate political pro who helped steer the last critical months of the Trump Campaign, to offer the first insiders' account of the most historic campaign in modern political history.

존 맥스웰  | Center Street

12,000원  | 20110602  | 9781599953915

Full of interactive questions and space for readers to provide answers, as well as new material for readers to assess their current type of thinking, this workbook guides readers in applying the lessons they learned from How Successful People Think or the book which it was derived from, Thinking For A Change. Each of the eleven chapters will focus on one type of thinking, and contain a case study, critical thinking questions, a journal section, and an action plan of steps to help the reader create a personalized plan.

Deborah Kaloper, Alice Oehr  | Smith Street Books

30,290원  | 20231003  | 9781922754646