책 이미지

eBook 미리보기
책 정보
· 제목 : Encyclopedia of Pasta: Volume 26 (Paperback) 
· 분류 : 외국도서 > 요리 > 역사
· ISBN : 9780520322752
· 쪽수 : 400쪽
· 출판일 : 2019-09-17
· 분류 : 외국도서 > 요리 > 역사
· ISBN : 9780520322752
· 쪽수 : 400쪽
· 출판일 : 2019-09-17
목차
Foreword, by Carol Field
Preface to the English-Language Edition, by Oretta Zanini De Vita
Translator's Preface, by Maureen B. Fant
Voyage in the Pasta Universe: The Reasons for This Research, by Oretta Zanini De Vita
Introduction to the First Italian Edition, by Corrado Barberis
Traditional Italian Pasta Shapes A to Z
Glossary
Notes
Bibliography
Index
Preface to the English-Language Edition, by Oretta Zanini De Vita
Translator's Preface, by Maureen B. Fant
Voyage in the Pasta Universe: The Reasons for This Research, by Oretta Zanini De Vita
Introduction to the First Italian Edition, by Corrado Barberis
Traditional Italian Pasta Shapes A to Z
Glossary
Notes
Bibliography
Index
추천도서
분야의 베스트셀러 >