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· 제목 : Refined Tastes: Sugar, Confectionery, and Consumers in Nineteenth-Century America (Hardcover) (Sugar, Confectionery, and Consumers in Nineteenth-Century America)
· 분류 : 외국도서 > 역사 > 미국 > 19세기
· ISBN : 9780801868764
· 쪽수 : 296쪽
· 출판일 : 2002-05-03
· 분류 : 외국도서 > 역사 > 미국 > 19세기
· ISBN : 9780801868764
· 쪽수 : 296쪽
· 출판일 : 2002-05-03
목차
Preface and Acknowledgments
Introduction: Refining Tastes
Chapter 1. Sugarcoating History: The Rise of Sweets
Chapter 2. Sweet Youth: Children and Candy
Chapter 3. Cold Comforts: Ice Cream
Chapter 4. Sinfully Sweet: Chocolates and Bonbons
Chapter 5. The Icing on the Cake: Ornamental Sugar Work
Chapter 6. Home Sweet Home
Conclusion. The Sweet Surrender
Postscript:. The Sweet and Low Down
Notes
Essay on Sources
Index
