Drying of Herbs, Spices, and Medicinal Plants (Hardcover)

1. Overview of the Global Market for Dried Herbs, Spices, and Medicinal Plants. 2. Guideline and Selection of Dryers for Herbs, Spices, and Medicinal Plants. 3. Drying Characteristics of Herbs, Spices, and Medicinal Plants. 4. Impact of Drying on Various Quality Characteristics of Herbs, Spices, and Medicinal Plants. 5. Instrumentation and Analyses of Bioactive Compounds and Ingredients. 6. Storage and Quality Degradation of Dried Herbs, Spices, and Medicinal Plants. 7. Product Development and Formulations from Dried Herbs, Spices, and Medicinal Plants. 8. Emerging and Advanced Drying Technologies for Herbs, Spices, and Medicinal Plants. 9. Techno-Economic Evaluation for Cost Effective Drying of Herbs, Spices, and Medicinal Plants. 10. Future Prospect and Global Market Demand for Dried Herbs, Spices, and Medicinal Plants.