[eBook Code] Sustainable Agriculture Systems and Technologies (eBook Code, 1st)

Section 1: Food security and agrarian livelihood

Chapter 1. Agriculture and nutritional security in India

Chapter 2. Diversification for restoration of ecosystems and sustainable livelihood

Chapter 3. Impact of total mixed ration on performance of heifers and homemade concentrate feeding on milk yield in dairy animals

Chapter 4. Multi-faceted impact of lockdown during COVID-19 on food security and smallholder agricultural systems

Section 2: Climate change and agriculture

Chapter 5. Crop diversification:  an approach for productive and climate-resilient production system

Chapter 6. Impacts of climate variability on food security dimensions in Indonesia: Reference from the Nusa Tenggara Timur Province

Chapter 7. Knowledge intensive livestock resource management in a changing environment

Chapter 8. Aquaculture resources and practices in a changing environment

Section 3: Water management in agricultural systems

Chapter 9. An approach to understand conservation agriculture

Chapter 10. Quality of irrigation water for sustainable agriculture development in India

Chapter 11. Agricultural water footprint and precision management

Chapter 12. Drip fertigation for enhancing crop yield, nutrient uptake, nutrient and water use efficiency

Section 4: Precision agriculture

Chapter 13. Sustainable agriculture systems and technologies

Chapter 14. Geoinformatics, artificial intelligence, sensor technology, big Data: Emerging modern tools for sustainable agriculture

Chapter 15. Investigation of the relationship between NDVI index, soil moisture and precipitation data using satellite images

Chapter 16. Artificial machine learning based classification of land cover and crop types using sentinel-2A image

Chapter 17. Geoinformatics and Nanotechnological approaches for coping up abiotic and biotic stress in crop plants