Fruit and Vegetable Quality: An Integrated View (Hardcover)

Preface
R. L. Shewfelt and B. Bruckner

CONTEMPORARY ISSUES

Food Supply Chains: From Productivity toward Quality, W.M.F. Jongen
Quality and Breeding - Cultivars, Genetic Engineering, P. Wehling
Consumer Preferences and Breeding Goals, S. Pecher and M. von Oppen

FRUITS AND VEGETABLES

Effects on the Quality of Stored Apple Fruit, D. S. Johnson and M. S. Ridout
Environmental Effects on Product Quality, M. Schreiner, S. Huyskens-Keil, A. Krumbein, I. Schonhof and M. Linke
Postharvest Handling and Storage of Vegetables, T. Nilsson

QUALITY

Acceptability, L. M. M. Tijskens
Fruit and Vegetable Quality, R. L. Shewfelt
Consumer Preference, Z. Andani and H. J. H. MacFie
Instrumental Data - Consumer Acceptance, B. Bruckner and H. Auerswald
House of Quality - An Integrated View of Fruit and Vegetable Quality, A. C. Bech

AN INTEGRATED VIEW

Economics of Quality, W. J. Florkowski
Integrated Quality Management Applied to the Processed Vegetables Industry, J. Viaene, X. Gellynck and W. Verbeke
Methods and Examples of Integration, S. E. Prussia
Integrating Problem-Oriented Research, R. Kuchenbuch, B. Bruckner, J. Ruhlmann, and B. Roger
A More Integrated View, R. L. Shewfelt and L.M.M. Tijskens

Index