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· 제목 : Food in Early Modern England: Phases, Fads, Fashions, 1500-1760 (Hardcover) (Phases, Fads, Fashions, 1500-1760)
· 분류 : 외국도서 > 역사 > 역사일반
· ISBN : 9781852855383
· 쪽수 : 424쪽
· 분류 : 외국도서 > 역사 > 역사일반
· ISBN : 9781852855383
· 쪽수 : 424쪽
목차
Preface
List of Illustrations
Abbreviations
Introduction
1. Setting the Scene Before 1500
2. The Food Scene Surveyed, 1500-1550
3. The Widening World of Food, 1550-1600
4. Science and the Search for Food, 1600-1640
5. War and the Search for Food, 1640-1660
6. Food in the Commercial Age, 1660-1700
7. Food in an Industrialising Age, 1700-1760
8. Regional and Social Patterns of Diet, 1500-1760
9. A Closer Look at Some Foods:
??? Bread; Meat of? Farmyard Animals and Rabbits; Eggs and Bird Meat, Farm-Fed and Wild
??? Fish; Vegetables and Herbs; Fruit and Nuts; Drinks; Condiments and Spices.
Conclusion
Notes
Bibliography
Index
List of Illustrations
Abbreviations
Introduction
1. Setting the Scene Before 1500
2. The Food Scene Surveyed, 1500-1550
3. The Widening World of Food, 1550-1600
4. Science and the Search for Food, 1600-1640
5. War and the Search for Food, 1640-1660
6. Food in the Commercial Age, 1660-1700
7. Food in an Industrialising Age, 1700-1760
8. Regional and Social Patterns of Diet, 1500-1760
9. A Closer Look at Some Foods:
??? Bread; Meat of? Farmyard Animals and Rabbits; Eggs and Bird Meat, Farm-Fed and Wild
??? Fish; Vegetables and Herbs; Fruit and Nuts; Drinks; Condiments and Spices.
Conclusion
Notes
Bibliography
Index
