2027 김이지 보건임용 01 : 지역사회간호학

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· 제목 : 2027 김이지 보건임용 01 : 지역사회간호학
· 분류 : 국내도서 > 수험서/자격증 > 공무원 수험서 > 교원임용시험 > 보건/사서/상담교사
· ISBN : 9791173840968
· 쪽수 : 426쪽
· 출판일 : 2026-01-09

책 소개

보건교사 임용고시 대비 지역사회간호학 정리서다. 국가기관의 최신 공신력 자료와 법 조항만을 엄선해 함축 정리했고, 기출 경향 분석과 개념별 예시, 도식화 구성으로 이해와 암기를 동시에 돕는다. 역학·보건통계 문제풀이까지 한 권에 담았다.

김이지 전공보건 강의의 특징은 다음과 같습니다.

1. 각 교과의 복습을 최소화하는 ‘완벽 이해’중심의 교재와 강의
교재도, 강의도 완벽한 이해가 기반되지 않으면 암기도, 인출도 할 수 없습니다.
수험생의 복습을 최소화하도록 저는 완벽이해 중심으로 강의합니다.

2. 장기간 기출중심 문제풀이로 기출 문제에 대한 완벽 적응 강의
기출문제에 대한 경향과 트렌드 파악은 과거를 통해 미래의 실제시험문제를 예측하기 위합니다.
2024년, 2025년, 2026년 높은 적중률로 증명해 보였고, 앞으로도 증명할 것입니다.

3. ‘키워드’ 중심의 강의로 명확하고 체계적인 이론의 틀 정리
강의도중 암기해야 할 ‘키워드’는 명확하게 제시해드립니다.

4. ‘반복 문제풀이’를 통한 실제 시험에 대한 적응력 향상 강의
이해와 적용은 반복학습을 통해 완성됩니다. 사회현상과 최신의 간호내용을 총정리한 출제예상문제를 통해 실제 여러분의 합격을 도울 것입니다.

합격의 길은 막막하지 않습니다. 얼마든지 즐겁게 행복하게 공부할 수 있습니다. 딱 하루하루만
허들을 넘듯, 최선을 다해봅시다.
그럼, 어느순간 합격의 길에 여러분이 있을 것이라 확신합니다.

미래의 보건실에서 사랑스럽고 귀여운 학생들을 마주할 예비교사 선생님들의 합격을 기원합니다.

끝으로, 이 교재를 완성하도록 도움을 주신 해커스 임용고시 학원선생님들과 법률저널 출판사 관계자분들, 그리고 집필에 도움을 주신 배연구원님과 김은진 연구원님께도 깊은 감사를 드립니다.

2025년 12월
저자 김이지

PART 01 지역사회간호의 이해 ························· 8
1 지역사회의 정의와 유형 ·································8
2 지역사회 간호 ·····································11
3 지역사회 간호사 ····································15
4 지역사회간호관리 ···································19

PART 02 지역사회 관련 이론 ·························· 23
1 체계이론 ·········································23
2 교환이론 ·········································27
3 기획이론 ·········································28
4 사회생태학적 모형(Socal Ecological Model) ····················35
5 뉴만(Neuman)의 건강관리체계이론 ··························36
6 오렘(Orem)의 자가간호이론 ····························42
7 로이(Roy)의 적응이론 ································46

PART 03 지역사회간호과정 ·························· 53
1 지역사회(학교보건) 간호사정 ·····························54
2 지역사회 간호진단 ···································61
3 지역사회 간호계획 ··································74
4 지역사회 간호활동 ··································87
5 지역사회 간호평가 ··································92

PART 04 건강증진 ······························· 102
1 건강증진의 역사적 배경 ·······························102
2 건강증진의 주요 개념과 이해 ····························104
3 우리나라 국민건강증진사업 ······························105
4 일차보건의료 ····································118
5 건강증진 이론 ····································119

PART 05 보건행정 ······························· 149
1 보건의료체계 ····································149
2 보건의료재정 ······································154
3 사회보장제도 ······································162
4 보건의료조직 ·····································171

PART 06 역학과 보건통계 ·························· 173
1 역학연구의 이해 ····································173
2 질병발생과 역학 ····································174
3 질병의 자연사와 예방수준 ·····························180
4 감염성 질환의 발생 ··································183
5 감염성 질환의 관리와 유행조사 ···························200
6 역학연구방법 ····································210
7 보건통계 활용 ····································227

PART 07 가족간호 ······························· 259
1 가족의 이해 ·····································259
2 가족간호 ·······································261

PART 08 국제간호 및 문화적 다양성 ···················· 285
1 국제간호 ········································285
2 건강형평성 정의와 정책 ·······························287
3 다문화 가족 ·····································290

PART 09 산업보건 ······························· 291
1 산업보건의 이해 ····································291
2 근로자 건강진단 ···································293
3 산업재해와 재해보상 ································300
4 작업환경관리 ·····································308
5 직업병 관리 ·····································316

PART 10 환경보건 ······························· 347
1 환경영향평가와 건강영향평가 ····························347
2 환경보건을 위한 주요 국제협약 ·························349
3 기후 ··········································350
4 공기와 건강 ·····································355
5 물과 건강 ······································356
6 환경호르몬(내분비계 교란물질, 내분비계 장애물질) ···············373
7 실내공기 오염관리 및 오염물질 ··························377
8 대기오염과 오염물질 ································380
9 대기오염과 기상 ····································391
10 폐기물과 건강 ·····································398

PART 11 식품위생 ······························ 402
1 식품안전관리인증기준(HACCP) ···························402
2 식품의 보존 ·····································403
3 식중독의 이해 ·····································404
4 세균성 식중독 ·····································406
5 바이러스성 식중독 ··································413
6 화학적 식중독 ····································414
7 자연독에 의한 식중독 ·································414
8 기생충 감염 ······································417

참고문헌 ··································· 425