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· 제목 : Modern Buffets: Blueprint for Success (Hardcover)
· 분류 : 외국도서 > 요리 > 요리방법 > 일반
· ISBN : 9780470484661
· 쪽수 : 224쪽
· 출판일 : 2011-04-12
· 분류 : 외국도서 > 요리 > 요리방법 > 일반
· ISBN : 9780470484661
· 쪽수 : 224쪽
· 출판일 : 2011-04-12
목차
Chapter 1: Evolution and Methodology of Buffets.
Chapter 2: Sensational Breakfast.
Chapter 3: Lunches for All Occasions.
Chapter 4: Composition of Flavorful Salads with Impact.
Chapter 5: Dinners with Flair.
Chapter 6: Elegant Finger Foods.
Chapter 7: From the Glass.
Chapter 8: Small Plates, Big Flavors.
Chapter 9: The Art & Taste of Pastry.
Chapter 10: Old Buffet Favorites Made Elegant.
Chapter 11: The Dine Around Concepts to Reality.
Chapter 12: Working the Canvas.
Chapter 13: Menu Concepts & Accentuating Ideas.
Chapter 14: Where to Buy What You See.
Chapter 15: From the Chef's Pantry--Recipes to Inspire and Build Upon.
