Practical Guide and Spectral Atlas for Interpretive Near-Infrared Spectroscopy (Hardcover, 2, Updated, Revise)

Introduction to Near-Infrared Spectra
Molecular Spectra
Vibrational Energy Levels
Spectral Response and Molecular Concentration
Nomenclature of Molecular Vibrations
Stretching Vibrations
Bending
Beginning Group Theory for Near-Infrared Spectra
Rotational Axes
Reflection Planes
Inversion Centers
Improper Rotational Axes
Point Groups
Defining a Group Using Matrix Operations
Practical Aspects for Spectral Measurements
Types of Near-Infrared Absorption Bands
Properties of Infrared-Near Infrared Energy
Normal Mode Theory (The Ideal Harmonic Oscillator)
The Anharmonic Oscillator
Illustration of the Harmonic Oscillator or Normal Mode
The Selection Rule
Illustration of the Anharmonic Oscillator
Local Mode Theory (Morse Oscillator)
Interpretive Near-Infrared Spectroscopy
Group Frequencies
Coupling of Vibrations
Fermi Resonance (or Second-Order Coupling)
Tools and Techniques for Assigning Band Locations
References

Alkanes and Cycloalkanes
C-H Functional Groups
Methyl Groups, CH₃
Methylene Groups, CH₂
First Overtone Region: Linear Molecules
Methine Groups
Model Compound Comparisons
References

Alkenes and Alkynes
Linear Alkenes, Overtones
Linear Alkenes, Combinations/Bending Modes
Cyclic Double Bonds
Dienes
Alkynes and Allenes
References

Aromatic Compounds
Benzene
Substituted Aromatics: Alkyl
Substituted Aromatics: Nonalkyl
Other Aromatic Compounds
References

Hydroxyl-Containing Compounds
O-H Functional Groups
Multiple Hydroxyl Compounds
Hydroperoxides
OH in Carboxylic Acids
Silanols
Nitric and Nitrous Acids
Enols and Enolates
References

Water
Water as H₂O
Liquid Water, Ice, and Water Vapor
Deuterium Oxide (D₂O)
Water in Various Solvents
Water in Other Matrices, Including Glasses
Ionic Species in Water
References

Carbonyls
Organic Carbonyl Compounds: Overtones
Organic Carbonyl Compounds: Combination Bands
Carbonate
Isocyanates
References

Amines and Amides
N-H Functional Groups
Aliphatic Amines: Overtone Regions
Aromatic Amines: Overtones
Ammonia
Aliphatic and Aromatic Amides: Overtones
Amides: Cyclic (Lactams)
References

P-H and S-H
P-H
S-H
References

Carbohydrates
Introduction
Cellulose and Cellulosic Compounds
Glucose in Aqueous Solution
References

Amino Acids, Peptides, and Proteins
Proteins
Protein Structure
References

Synthetic Polymers
Introduction
Polymers
Elastomers
Epoxy Resins
Polymer Properties Determined by NIR
Acknowledgment
References

History of Near-Infrared Applications
History of NIR for Industrial Chemicals
History of NIR for Food and Agriculture
History of NIR for Pharmaceuticals
References

Appendices
NIR Absorption Band Charts Overview
Spectra?Structure Correlations
Detailed Spectra?Structure Correlations: Overlapping Spectra from 10500 cm^?1 to 3800 cm^?1 (952 nm to 2632 nm)
Spectra?Structure Correlations for Near Infrared
Spectra Index by Functional Group or Comparison Series Group
Spectra Index by Alpha-Numerical Order of Compound Name
Spectra Index by Molecular Formula (Carbon Number)
Spectra Index Alphabetical by Molecular Formula with Structural Formula Given

Index