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· 분류 : 외국도서 > 과학/수학/생태 > 과학 > 생명과학 > 동물학
· ISBN : 9783030532284
· 쪽수 : 600쪽
· 출판일 : 2021-11-12
목차
1. Fungal by-products in Food Technology.- 2. Sampling and Analysis Methods for Ant Diversity Assessment.- 3. Bees - How and Why to Sample Them.- 4. Social Wasp Sampling Methods.- 5. Sampling Methods for Butterflies (Lepidoptera).- 6. Sampling Methods for Beetles (Coleoptera).- 7. Arthropods: Why it is so Crucial to Know Their Biodiversity?.- 8. Sampling Methods of True Fruit Flies (Tephritidae).- 9. Sampling Methods for Dragonflies and Damselflies (Odonata).- 10. Sampling Methods for Termites (Insecta: Blattaria: Isoptera).- 11. Measuring Orthoptera Diversity.- 12. Hemiptera Sampling Methods.- 13. Collecting and Sampling Methods for Thrips.- 14. Techniques for Collection and Sampling of Pseudoscorpions (Arthropoda, Arachnida).- 15. Standardized Sampling Methods and Protocols for Harvestman and Spider Assemblages.- 16. Sampling Galls and Galling Arthropods.- 17. Collecting, Rearing and Preserving Leaf-Mining Insects .- 18. Canopy Insect Sampling.- 19. Sampling Methods for Soil and Litter Fauna.- 20. Sampling Methods for Aquatic Insects.- 21. Sampling Methods for Blood Feeding Insects Diversity.- Index.














