도서분야
At Christmas We Feast : Festive Food Through the Ages (Hardcover, Main)  | Profile Books Ltd  | 2021-11-04
9781788168199  | 28,250원
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The Oxford Companion to Spirits and Cocktails (Hardcover)데이비드 원드리치, Noah Rothbaum (엮은이)  | Oxford University Press, USA  | 2021-11-04
9780199311132  | 97,870원
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Cosmopolitan Rurality, Depopulation, and Entrepreneurial Ecosystems in 21st-Century Japan (Paperback)John W. Traphagan (지은이)  | Cambria Press  | 2021-11-01
9781638570141  | 84,980원
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Butcher, Baker, Cocktail Maker: A Guide To Making and Shaking: A Guide to Making and Shaking (Hardcover)Natalie E. Brown (지은이)  | Natalie E. Brown  | 2021-10-31
9780578918402  | 36,850원
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A New Nobility of Blood and Soil (Hardcover)Darr? R. Walther (지은이)  | Antelope Hill Publishing  | 2021-10-31
9781953730961  | 62,330원
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The Ultimate Chicago Pizza Guide: A History of Squares & Slices in the Windy City (Paperback)Steve Dolinsky (지은이)  | Northwestern University Press  | 2021-10-15
9780810144286  | 41,160원
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Barter and Social Regeneration in the Argentinean Andes (Paperback)Ang?Olivia (지은이)  | Berghahn Books  | 2021-10-15
9781800732117  | 59,740원
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A Cook’s Book (Hardcover)나이젤 슬레이터 (지은이)  | HarperCollins  | 2021-10-14
9780008213763  | 64,120원
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Franco's Famine : Malnutrition, Disease and Starvation in Post-Civil War Spain (Hardcover)DEL ARCO BLANCO MIGU (지은이)  | Bloomsbury Academic  | 2021-10-07
9781350174641  | 183,370원
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