Difco & BBL Manual 한국어판

서론이 매뉴얼에 관하여

역사 BD 진단 - 탁월한 전통

Section I: Monographs

미생물학과 배양배지의 역사

미생물 생장의 필요조건

배양배지의 기능 형태

배양배지의 성분--한천

배양배지의 성분--펩톤과 가수분해 산물

배지 멸균

품질관리 미생물

표준 분석

Section II: General Technical Information

건조 배양배지

제조된(완제품) 평판배지

Prepared Tubed, Bottled and MycoflaskTM Media

Section III: Culture Media and Ingredients

Section IV: Reference Guide

Culture Media for Specific Groups of Microorganisms

Application Tables

Agar Selection Guide

Antimicrobial Effectiveness Testing

Antimicrobial Residue Testing

Bionutrient Selection Guide

Cosmetic Testing

Environmental Sampling

Food, Dairy and Beverage Testing

Food Testing for E. coli O157:H7 using BBL™ CHROMagar™ O157

Food Testing for Listeria using BBL™ CHROMagar™ Listeria

Food Testing for Salmonella using BBL™ CHROMagar™ Salmonella

Food Testing for Staphylococcus aureus using BBL™ CHROMagar™ Staph aureus

olecular Genetics Selection Guide

Pharmaceutical Testing per USP

USP Chapter <61>: Microbial Enumeration Tests

USP Chapter <62>: Tests for Specified Organisms

Veterinary Testing

Water/Wastewater Testing

Water Testing for Enterococcus using BBL™ mEI Agar

Water Testing for E. coli using BBL™ Modified mTEC Agar

Water Testing for Total Coliforms and E. coli using BBL™ MI Agar

Product Tables

Culture Media -- Antimicrobial Susceptibility Testing

Culture Media -- General-Purpose

Culture Media -- Supplements/Selective Agents

Peptones and Hydrolysates (product listing

Peptones by Category

Typical Analyses -- Peptones and Hydrolysates

Product Index