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"modified food starch"(으)로 북프라이스의 도서 검색결과 입니다.
9789811310768

Functional Starch and Applications in Food (Hardcover)

Zhengyu Jin (지은이)  | Springer Singapore
228,690원  | 2018-10-06  | 9789811310768
9781032346243

Starch and Starchy Food Products : Improving Human Health (Paperback)

Jose Alvarez-Ramirez, Sushil Dhital, Luis Bello-Perez (엮은이)  | CRC Press
158,370원  | 2024-10-07  | 9781032346243
9780367543594

Starch and Starchy Food Products: Improving Human Health (Paperback)

Luis Arturo Bello-Perez, Jose Alvarez-Ramirez, Sushil Dhital (엮은이)  | CRC Press
160,850원  | 2023-05-30  | 9780367543594
9780367543433

Starch and Starchy Food Products : Improving Human Health (Hardcover)

Luis Arturo Bello-Perez, Jose Alvarez-Ramirez, Sushil Dhital (엮은이)  | CRC Press
445,500원  | 2022-09-20  | 9780367543433
9780415521130

Eco Crime and Genetically Modified Food (Paperback)

Reece Walters (지은이)  | Taylor & Francis
136,100원  | 2012-03-20  | 9780415521130
9781904385226

Eco Crime and Genetically Modified Food (Hardcover)

Reece Walters (지은이)  | Cavendish Pub Ltd
375,000원  | 2010-09-08  | 9781904385226
9780081008683

Starch in Food : Structure, Function and Applications (Hardcover, 2 ed)

Lars Nilsson, Malin Sjoo (엮은이)  | Woodhead Pub Ltd
651,870원  | 2017-11-25  | 9780081008683
9781118373798

[eBook Code] Genetically Modified and non-Genetically Modified Food Supply Chains (eBook Code, 1st)

Yves Bertheau (엮은이)  | Wiley-Blackwell
427,690원  | 2012-09-10  | 9781118373798
9781600212277

Starch (Hardcover, 1st)

Piotr Tomasik, Eric Bertoft, Vladimir Yuryev (엮은이)  | Nova Science Pub Inc
542,060원  | 2006-06-02  | 9781600212277
9783725830718

Food Polysaccharides, Starch, and Protein: Processing, Characterization, and Health Benefits (Hardcover

 | Mdpi AG
159,230원  | 2025-01-17  | 9783725830718
9781598740189

Ancient Starch Research (Hardcover)

Robin Torrence (지은이)  | Left Coast Pr
412,500원  | 2006-01-31  | 9781598740189
9780124058781

Genetically Modified Food Sources: Safety Assessment and Control (Hardcover, New)

V. A. Tutelyan, Ph.D. (엮은이)  | Academic Pr
231,150원  | 2013-05-06  | 9780124058781
9780195326864

Labeling Genetically Modified Food: The Philosophical and Legal Debate (Hardcover)

Paul Weirich (엮은이)  | Oxford Univ Pr on Demand
192,500원  | 2007-11-01  | 9780195326864
9780745324395

Genetically Modified Food : A Short Guide for the Confused (Paperback)

Andy Rees (지은이)  | Pluto Pr
58,410원  | 2006-08-20  | 9780745324395
9781609752538

Modified (Paperback)

K. Van Kramer (지은이)  | Silver Leaf Books
36,900원  | 2020-03-03  | 9781609752538
9780367605780

Ancient Starch Research (Paperback, 1)

Robin Torrence, Huw Barton (엮은이)  | Routledge
95,520원  | 2020-06-30  | 9780367605780
9781617616006

Starch Science Progress (Hardcover, UK)

Gennady E. Zaikov (지은이), Luybov A. Wasserman (엮은이)  | Nova Biomedical
158,310원  | 2011-07-01  | 9781617616006
9783348038836

A Practical Treatise on the Manufacture of Starch, Glucose, Starch-Sugar: and dextrine (Paperback)

Julius Frankel (지은이)  | Hansebooks
77,290원  | 2021-02-26  | 9783348038836
9780230001251

The International Politics of Genetically Modified Food : Diplomacy, Trade and Law (Hardcover)

Robert Falkner (엮은이)  | Palgrave Macmillan
236,470원  | 2006-11-15  | 9780230001251
9783036596747

Research on the Properties of Polysaccharides, Starch, Protein, Pectin, and Fibre in Food Processing

 | Mdpi AG
291,240원  | 2023-12-05  | 9783036596747
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