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Western Basic Cuisine 서양조리 실무영어

Western Basic Cuisine 서양조리 실무영어

김동일, 김상태 (지은이)
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Western Basic Cuisine 서양조리 실무영어
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책 정보

· 제목 : Western Basic Cuisine 서양조리 실무영어 
· 분류 : 국내도서 > 대학교재/전문서적 > 생활환경계열 > 식품영양학/조리
· ISBN : 9788945688293
· 쪽수 : 363쪽
· 출판일 : 2011-08-10

책 소개

본서의 구성은 French와 Italian 요리의 History, 그리고 Herb & Spices, Bread, Appetizer, Soup, Salad, Main, Dessert 순으로 정리하였으며, 여러 가지 종류의 식재료를 이용하여 실무에 정말 필요한 레시피만을 골라 집필하였다. 서양요리를 공부하는 전문가 조리사와 조리사에 입문하는 학생들을 위한 책이다.

목차

French cooking history 11
Italia cooking history 21
Spice & Herb Guide 44
Bread Recipes◀◀

Contents

1. Honey Oat Quick Bread / 71
2. Zucchini Walnut Loaf / 72
3. Banana Bread / 74
4. Orange Rhubarb Loaf / 75
5. Cinnamon Pound Cake / 76
6. Toasted Coconut Banana Bread / 77
7. Pumpkin Bourbon Cheesecake / 78
8. Pumpkin Bread / 79
9. Baked Pumpkin Doughnuts / 80
10. Sourdough French Bread / 81
11. Challah / 84
12. Basic White Bread / 86
13. Mediterranean Olive Bread / 87
14. Orange Anise Oatmeal Bread / 89
15. Herb Yogurt Batter Bread / 91
16. Brioche Loaf / 92
17. Oatmeal & Fruit Scones / 93
18. Cinnamon Raisin Bagels / 94
19. Oatmeal Muffins / 95
20. Dutch Oven Brown Bread / 96
21. Brioches / 98
22. Onion Olive Focaccia / 99
23. Ciabatta / 101
24. Easter Bread / 102
25. Basic Recipe for Yeast Dough / 103
26. Garlic Bread / 105
27. Mediterranean Olive Bread / 106
28. Focaccia with Coarse Salt / 107
29. Herbed Focaccia / 109

Appetizer Recipes
1. Shrimp Quiche / 113
2. Seafood Kebabs / 114
3. Fried Calamari with A?oli / 115
4. Alaska Seafood with Couscous / 116
5. Garlic Shrimp / 117
6. Risotto with Snow Peas and Shrimp / 118
7. Veal Piccata / 119
8. Shiitake Mushroom Appetizer / 120
9. Salmon Rillettes / 121
10. Smoked Salmon, Avocado and Egg Crepe Roulade / 123
11. Stuffed Chicken Breasts with Red Pepper Coulis / 125
12. Sea Scallops with Couscous / 127
13. Tuna Carpaccio / 128
14. Blini Royal / 129
15. Beluga Caviar Gateau / 131
16. Mini Mushroom & Sausage Quiches / 132
17. Provencal Stuffed Tomatoes / 134
18. Chicken Liver Terrin / 135
19. Tuna Tartar / 136
20. Smoked Salmon Pate / 137
21. Beef Roulades / 138
22. Asparagus with Hollandaise Sauce / 140
23. Parsleyed Baby Squid / 141
24. Curried Mussels / 143
25. Smoked Salmon, Avocado and Egg Crepe Roulade / 144
26. Herbed and Spicy Steak Tartare / 146
27. Potato Cakes / 147
28. Wild Mushroom Crepes / 148
29. Savory Crepes / 149
30. Stuffed “Turkeys” Appetizers / 151
31. Country-Style Spinach Crostini / 152
32. Potato Fritter / 154
33. Fried Gnocchi / 155
34. Bruschetta with Tomatoes / 156
35. Stuffed Mushrooms / 157
36. Carpaccio / 158
37. Tomato and Mozzarella Salad from Capri / 159
38. Beefsteak Tomato Stack / 160
39. Garlic Shrimp in Tomato Sauce / 161
40. Shrimp with Pepper Salsa / 162
41. Grilled John Dory with Basil Vinaigrette / 164
42. Deep Fried Clams / 165
43. Grilled Chicken, Plantain and Pineapple Skewers / 165

Soup Recipes
1. Steamed Mussels with Tomato and Garlic Broth / 171
2. French Onion Soup / 172
3. Chilled Cucumber and Dill Soup / 174
4. Portuguese Fish Soup with Clams / 174
5. Bouillabaisse / 176
6. Cream of Tomato Soup / 178
7. New England Clam Chowder / 179
8. Mussel Soup with Saffron / 181
9. German Potato Soup I / 182
10. German Potato Soup II / 182
11. Creamy Tomato Bisque / 183
12. Chestnut and Celery Soup / 184
13. Cream of Asparagus Soup / 185
14. Cream of Artichoke Soup / 187
15. Provencal Pistou / 189
16. Chicken and Saffron Bouillabaisse / 191
17. Russian Steppe Beef Borscht / 192
18. Lentil Soup / 195
19. Minestrone / 196
20. Tomato and Basil Soup / 197
21. Minestrone alla Milanese / 198
22. Pasta & Bean Soup / 199
23. Wild Mushroom Soup / 201
24. Beef Consomme? / 202
25. Beef Consomme? with Cilantro / 205
26. Pumpkin Bisque / 206
27. Early Summer Vichyssoise with Sorrel and Asparagus / 206

Salad Recipes
1. Chopped Italian Salad / 211
2. Warm Goat Cheese Salad with Walnuts / 212
3. Smoked Ham and Camembert Salad with Creamy Pecan and Lemon Dressing / 213
4. Arugula Salad with Caper and Olive Dressing / 214
5. Basque Calamari Salad / 215
6. Caesar Salad with Shrimp / 217
7. Grilled Seafood Salad Nicoise / 218
8. Warm Sausage and Potato Salad / 220
9. Spring Green Salad with Rouille Dressing / 222
10. Spinach and Goat Cheese Salad with Dried Fruit and Warm Honey-Mustard Vinaigrette / 223
11. Crab Salad with Mango / 224
12. Alsatian Ham and Gruyere Salad / 226
13. Salade Nicoise / 227
14. Mussel Salad with Curry Mayonnaise / 228
15. Frisee Salad with Poached Eggs and Pancetta / 230
16. Warm Lentil Salad / 232
17. Three French Cheeses with an Apple, Fennel, and Walnut Salad / 233
18. Smoked Duck Salad with Foie Gras and Walnuts / 234
19. Smoked Ham and Camembert Salad with Creamy Pecan and Lemon Dressing / 235
20. Prosciutto, Pear and Parmesan Salad with Lemon and Chervil Vinaigrette / 236
21. Arugula and Chanterelle Salad with Vacherin Croutons / 237

Main dishes Recipes
1. Shrimp Pilaf / 243
2. Seafood Stew on Garlic Toast / 243
3. Fried Gnocchi / 245
4. Italian Herb Grilled Vegetable Sandwich / 246
5. Italian Beef Sandwiches / 247
6. Seafood Risotto / 249
7. Mediterranean Scallop Stew with Crostini / 252
8. Pork with Onions & Prunes over Polenta / 253
9. Calzones / 256
10. Lamb with Garlic Sauce / 258
11. Pizza with Smoked Salmon and Mouncezarella / 259
12. Chicken Casino / 262
13. Chicken Cacciatore / 263
14. Chicken and Red Peppers / 264
15. Osso Buco Veal Shanks Simmered with Aromatic Vegetables and Wine / 265
16. Florentine Beefsteak / 267
17. Tournedos Rossini / 268
18. Neapolitan Meat Loaf / 270
19. Pork and Prunes / 272
20. Roast Pork Tenderloin with Apple-Onion Marmalade / 273
21. Lamb Cassoulet / 275
22. Basque Lamb Stew / 276
23. Grilled Rack of Lamb with Ratatouille / 277
24. Fish Provencale / 280
25. Chicken Fricassee / 281
26. Chicken Ragout with Green Olives / 282
27. Grilled Filet Mignon Steaks with Bearnaise Sauce / 283
28. Beef Bourguignon / 285
29. Coq au Vin / 287
30. Steak au Poivre / 289
31. Grilled Strip Steaks with Provencale Ratatouille and Potatoes Anna Pinwheels / 291
32. Russian-Style Beef Stroganoff / 294
33. Irish Beef Stew / 295
34. Sirloin with Sauce Bordelaise / 296
35. Tenderloin of Beef in a Potato Crust / 297
36. Lamb Loin with Ratatouille and Basil Oil / 298
37. Chicken Etouffe / 300
38. Wiener Schnitzel / 301
39. Santa Fe? Seafood Stew / 302
40. Salmon with an Almond Crust / 304
41. Roast Rack of Lamb with Herbs Crust / 305
42. Roast Pork Tenderloin with Apple, Onion Marmalade / 308
43. Rib Eye Steak with Red Pepper Coulis / 310
44. Nasi-Goreng / 311
45. Grilled veal Chop with Smoked Tomato Sauce / 312
46. Chicken Kiev / 314
47. Chicken Provencal / 315
48. Chicken Tandoori / 317
49. Paella / 318
50. Scallops with Tarragon Butter Sauce / 319
51. Italian Salisburger Steak in Tomato Sauce / 320
52. Spaghetti Bolognese / 322
53. Bucatini all’Amatriciana / 323
54. Salmon Carbonara / 324

Dessert Recipes
1. Cremes Caramel / 327
2. Apples Poached in Vanilla Syrup/ 328
3. Apple Far / 330
4. Orange Tuiles / 331
5. Coffee and Armagnac Parfait/ 332
6. Coconut Savarin / 334
7. Pecan Tart / 335
8. French Apple Tart / 337
9. Peach Melba / 339
10. Apple Strudel / 339
11. Baked Custard / 341
12. Chocolate Cream Puffs / 342
13. Chocolate Eclairs / 344
14. Creme Brulee / 346
15. Chocolate Mousse / 348
16. Coconut-Macadamia Cookies / 348
Orange Compote / 349
17. Citrus Ginger Cake with Spiced
18. Spiced Orange Compote / 351
19. Wine Fruit Gelatin / 353
20. Lemon Souffle? / 354
21. Chocolate Souffle? / 355
22. Fresh Fruit Tartlets / 357
23. Strawberry Sorbet / 358
24. Lemon Galette / 358
25. Chocolate Mint Fondue / 360
26. Dessert Crepes / 361

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