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· 제목 : Advances in Agricultural and Industrial Microbiology: Volume 1: Microbial Diversity and Application in Agroindustry (Hardcover, 2022)
· 분류 : 외국도서 > 과학/수학/생태 > 과학 > 생명과학 > 미생물학
· ISBN : 9789811689178
· 쪽수 : 268쪽
· 출판일 : 2022-05-04
· 분류 : 외국도서 > 과학/수학/생태 > 과학 > 생명과학 > 미생물학
· ISBN : 9789811689178
· 쪽수 : 268쪽
· 출판일 : 2022-05-04
목차
Chapter 1. Soil Fertility and Sustainable Agriculture.- Chapter 2. Bacterial Community Structure and Function in Acid Soil Ecosystem.- Chapter 3. Soil enzymes and their role in soil health improvement.- Chapter 4. Soil Bacillus as biocontrol agent: Prospects and applications.-
Chapter 5. An overview of soil bacteria for CO2 sequestration.- Chapter 6. Soil Verrucomicrobia and their role in sustainable agriculture.- Chapter 7. Agricultural wastes as an alternative source for the production of antibiotics: recent developments and future perspectives.- Chapter 8. Valorization of agri-food industry waste for the production of microbial pigments: An eco-friendly approach.- Chapter 9. Commercial production of Biohydrogen using microbes.- Chapter 10. Microbial synthesis of Polyhydroxyalkanoates (PHAs) and their Applications.- Chapter 11. Biosynthesis of polyunsaturated fatty acids from microalgae for nutraceuticals.- Chapter 12. Microbial polyhydroxyalkanoates (PHAs): A brief overview of their features, synthesis, and agro-industrial applications.- Chapter 13. Trends in probiotics on human health and industrial application.- Chapter 14. Plant secondary metabolites: A biosensing approach.
