도서분야
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Salt and Shore: Recipes from the Coastal South (Hardcover)Sammy Monsour, Kassady Wiggins (지은이)  | Weldon Owen  | 2024-06-25
9798886741230  | 72,000원
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Dolci!: American Baking with an Italian Accent: A Baking Cookbook (Hardcover)Renato Poliafito, Casey Elsass (지은이)  | Knopf  | 2024-06-25
9780593537183  | 68,400원
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The Official Horizon Cookbook: Tastes of the Seven Tribes (Hardcover)Rick Barba, Victoria Rosenthal (지은이)  | Titan Books Ltd  | 2024-06-25
9781803369907  | 67,100원
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The Champagne Guide Edition VII (Hardcover)Tyson Stelzer (지은이)  | Wine Press  | 2024-06-20
9780980640083  | 141,000원
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The California Farm Table Cookbook: 100 Recipes from the Golden State (Paperback)Lori Rice (지은이)  | Countryman Press  | 2024-06-18
9781682688656  | 45,600원
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The Complete Cheese Pairing Cookbook (Hardcover)모건 맥글린 (지은이)  | White Lion Publishing  | 2024-06-13
9780711290945  | 58,170원
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Seriously Good Barbecue Cookbook: Over 100 of the Best Recipes in the World (Paperback)브라이언 바움가르트너 (지은이)  | Fox Chapel Publishing  | 2024-06-11
9781497104754  | 35,980원
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Spritz Cocktails : 35 Thirst-Quenching Sodas, Highballs & Sparklers (Hardcover)Ryland Peters & Small (지은이)  | Ryland, Peters & Small Ltd  | 2024-06-11
9781788796064  | 21,120원
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Ellie's Table: Food from Memory and Food from Home (Hardcover)Ellie Bouhadana (지은이)  | Hardie Grant Books  | 2024-06-11
9781743798751  | 73,000원
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La Table by Celine: Exquisite Food Art That Brings Nature to the Plate (Hardcover)Celine Rousseau (지은이)  | Prestel  | 2024-06-11
9783791389677  | 50,000원
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The Bartender's Pantry: A Beverage Handbook for the Universal Bar (Paperback)Jim Meehan, Emma Janzen, Bart Sasso (지은이)  | Ten Speed Press  | 2024-06-11
9781984858672  | 64,750원
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